Beef and Buffalo Meat, primary — Yield/Carcass Weight in Iceland

Iceland: Beef and Buffalo Meat, primary — Yield/Carcass Weight was 216 kg/An in 2024. ▲ Rising

Latest (2024)
216 kg/An
Change on year
up 1.4%
World rank
86th
of 206 countries
All-time high
217 kg/An
in 2020
All-time low
59 kg/An
in 1977
Years of data
64
1961–2024

Beef and Buffalo Meat, primary — Yield/Carcass Weight in Iceland, 1961–2024

50100150200196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.

Analysis

Iceland recorded 216 kg/An for beef and buffalo meat, primary — yield/carcass weight in 2024.

Compared with earlier readings it is up 1.4% on the previous year and up 9.1% over ten years.

Over the whole period, beef and buffalo meat, primary — yield/carcass weight in Iceland peaked at 217 kg/An in 2020 and was at its lowest, 59 kg/An, in 1977.

That places Iceland 86th out of 206 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 66.11 kg/An 61 kg/An 69 kg/An 9
1970s 74.4 kg/An 59 kg/An 89 kg/An 10
1980s 110.2 kg/An 87 kg/An 124 kg/An 10
1990s 138.4 kg/An 129 kg/An 151 kg/An 10
2000s 169.9 kg/An 150 kg/An 185 kg/An 10
2010s 194.6 kg/An 182 kg/An 212 kg/An 10
2020s 214.8 kg/An 211 kg/An 217 kg/An 5

Countries ranked near Iceland

  1. 83 Panama 219 kg/An compare
  2. 84 Latvia 217 kg/An compare
  3. 84 Sao Tome and Principe 217 kg/An compare
  4. 86 Lebanon 216 kg/An compare
  5. 88 Saudi Arabia 213 kg/An compare
  6. 89 Guadeloupe 212 kg/An compare

See the full ranking of 239 places →

More agriculture & rural data for Iceland

All data for Iceland →

Frequently asked questions

What is beef and buffalo meat, primary — yield/carcass weight in Iceland?
Beef and buffalo meat, primary — yield/carcass weight in Iceland was 216 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest beef and buffalo meat, primary — yield/carcass weight recorded in Iceland?
The highest recorded value was 217 kg/An in 2020.
What is the lowest beef and buffalo meat, primary — yield/carcass weight recorded in Iceland?
The lowest recorded value was 59 kg/An in 1977.
How does Iceland rank for beef and buffalo meat, primary — yield/carcass weight?
Iceland ranks 86th out of 206 countries with data for 2024.
Is beef and buffalo meat, primary — yield/carcass weight rising or falling in Iceland?
Over the last ten years it is up 9.1%. The long-run trend across the full record is rising.
Where does this Iceland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Beef and Buffalo Meat, primary — Yield/Carcass Weight. Statizoid updates them automatically from the source API.

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Beef and Buffalo Meat, primary — Yield/Carcass Weight in Iceland. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/stat/beef-and-buffalo-meat-primary-yield-carcass-weight/iceland/

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About this data

Indicator
Beef and Buffalo Meat, primary — Yield/Carcass Weight
Unit
kg/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,887 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.