Beef and Buffalo Meat, primary — Yield/Carcass Weight in Eswatini

Eswatini: Beef and Buffalo Meat, primary — Yield/Carcass Weight was 225 kg/An in 2024. ▬ Flat

Latest (2024)
225 kg/An
Change on year
unchanged
World rank
77th
of 206 countries
All-time high
312 kg/An
in 1996
All-time low
190 kg/An
in 1967
Years of data
64
1961–2024

Beef and Buffalo Meat, primary — Yield/Carcass Weight in Eswatini, 1961–2024

0100200300196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.

Analysis

The most recent figure for beef and buffalo meat, primary — yield/carcass weight in Eswatini is 225 kg/An, measured in 2024.

Compared with earlier readings it is unchanged over ten years.

Over the whole period, beef and buffalo meat, primary — yield/carcass weight in Eswatini peaked at 312 kg/An in 1996 and was at its lowest, 190 kg/An, in 1967.

Eswatini ranks 77th of 206 countries on this measure, in the middle of the range.

Averages by decade

DecadeAverage LowestHighest Years
1960s 225.89 kg/An 190 kg/An 250 kg/An 9
1970s 214 kg/An 190 kg/An 228 kg/An 10
1980s 214.4 kg/An 203 kg/An 238 kg/An 10
1990s 233.3 kg/An 202 kg/An 312 kg/An 10
2000s 223.2 kg/An 211 kg/An 254 kg/An 10
2010s 224.5 kg/An 220 kg/An 227 kg/An 10
2020s 225 kg/An 225 kg/An 225 kg/An 5

Countries ranked near Eswatini

  1. 74 Argentina 228 kg/An compare
  2. 74 Venezuela (Bolivarian Republic of) 228 kg/An compare
  3. 76 Colombia 227 kg/An compare
  4. 77 Russian Federation 225 kg/An compare
  5. 79 Ecuador 224 kg/An compare
  6. 80 Benin 223 kg/An compare
  7. 80 New Caledonia 223 kg/An compare

See the full ranking of 239 places →

More agriculture & rural data for Eswatini

All data for Eswatini →

Frequently asked questions

What is beef and buffalo meat, primary — yield/carcass weight in Eswatini?
Beef and buffalo meat, primary — yield/carcass weight in Eswatini was 225 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest beef and buffalo meat, primary — yield/carcass weight recorded in Eswatini?
The highest recorded value was 312 kg/An in 1996.
What is the lowest beef and buffalo meat, primary — yield/carcass weight recorded in Eswatini?
The lowest recorded value was 190 kg/An in 1967.
How does Eswatini rank for beef and buffalo meat, primary — yield/carcass weight?
Eswatini ranks 77th out of 206 countries with data for 2024.
Is beef and buffalo meat, primary — yield/carcass weight rising or falling in Eswatini?
Over the last ten years it is unchanged. The long-run trend across the full record is flat.
Where does this Eswatini data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Beef and Buffalo Meat, primary — Yield/Carcass Weight. Statizoid updates them automatically from the source API.

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Beef and Buffalo Meat, primary — Yield/Carcass Weight in Eswatini. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/beef-and-buffalo-meat-primary-yield-carcass-weight/eswatini/

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About this data

Indicator
Beef and Buffalo Meat, primary — Yield/Carcass Weight
Unit
kg/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,887 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.