Beef and Buffalo Meat, primary — Yield/Carcass Weight in Barbados

Barbados: Beef and Buffalo Meat, primary — Yield/Carcass Weight was 167 kg/An in 2024. ▲ Rising

Latest (2024)
167 kg/An
Change on year
down 18.5%
World rank
126th
of 206 countries
All-time high
209 kg/An
in 2012
All-time low
124 kg/An
in 1978
Years of data
64
1961–2024

Beef and Buffalo Meat, primary — Yield/Carcass Weight in Barbados, 1961–2024

050100150200196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.

Analysis

In 2024, beef and buffalo meat, primary — yield/carcass weight in Barbados stood at 167 kg/An.

Compared with earlier readings it is down 18.5% on the previous year and down 19.7% over ten years.

Over the whole period, beef and buffalo meat, primary — yield/carcass weight in Barbados peaked at 209 kg/An in 2012 and was at its lowest, 124 kg/An, in 1978.

That places Barbados 126th out of 206 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 142.56 kg/An 135 kg/An 156 kg/An 9
1970s 139.8 kg/An 124 kg/An 157 kg/An 10
1980s 159.1 kg/An 133 kg/An 181 kg/An 10
1990s 193.9 kg/An 187 kg/An 199 kg/An 10
2000s 191 kg/An 176 kg/An 194 kg/An 10
2010s 202.4 kg/An 184 kg/An 209 kg/An 10
2020s 198.4 kg/An 167 kg/An 208 kg/An 5

Countries ranked near Barbados

  1. 123 Niue 170 kg/An compare
  2. 123 Uganda 170 kg/An compare
  3. 125 Iran (Islamic Republic of) 169 kg/An compare
  4. 127 Bahamas 166 kg/An compare
  5. 129 Côte d'Ivoire 165 kg/An compare
  6. 129 Senegal 165 kg/An compare
  7. 129 Thailand 165 kg/An compare

See the full ranking of 239 places →

More agriculture & rural data for Barbados

All data for Barbados →

Frequently asked questions

What is beef and buffalo meat, primary — yield/carcass weight in Barbados?
Beef and buffalo meat, primary — yield/carcass weight in Barbados was 167 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest beef and buffalo meat, primary — yield/carcass weight recorded in Barbados?
The highest recorded value was 209 kg/An in 2012.
What is the lowest beef and buffalo meat, primary — yield/carcass weight recorded in Barbados?
The lowest recorded value was 124 kg/An in 1978.
How does Barbados rank for beef and buffalo meat, primary — yield/carcass weight?
Barbados ranks 126th out of 206 countries with data for 2024.
Is beef and buffalo meat, primary — yield/carcass weight rising or falling in Barbados?
Over the last ten years it is down 19.7%. The long-run trend across the full record is rising.
Where does this Barbados data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Beef and Buffalo Meat, primary — Yield/Carcass Weight. Statizoid updates them automatically from the source API.

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Beef and Buffalo Meat, primary — Yield/Carcass Weight in Barbados. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/beef-and-buffalo-meat-primary-yield-carcass-weight/barbados/

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About this data

Indicator
Beef and Buffalo Meat, primary — Yield/Carcass Weight
Unit
kg/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,887 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.