Beef and Buffalo Meat, primary — Production in South Africa

South Africa: Beef and Buffalo Meat, primary — Production was 1.10 million t in 2024. ▲ Rising

Latest (2024)
1.10 million t
Change on year
up 6.7%
World rank
20th
of 250 countries
All-time high
1.10 million t
in 2024
All-time low
355,000 t
in 1968
Years of data
64
1961–2024

Beef and Buffalo Meat, primary — Production in South Africa, 1961–2024

400.0k600.0k800.0k1.0M1.2M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for beef and buffalo meat, primary — production in South Africa is 1.10 million t, measured in 2024. That is the highest value across all 64 years on record.

That represents a change of up 6.7% on the previous year and up 10.1% over ten years.

Over the whole period, beef and buffalo meat, primary — production in South Africa peaked at 1.10 million t in 2024 and was at its lowest, 355,000 t, in 1968.

South Africa ranks 20th of 250 countries on this measure, in the top 10%.

The long-run direction has been consistently rising across the 64 years of available data.

Beef and Buffalo Meat, primary — Production in South Africa, year by year

Annual values for Beef and Buffalo Meat, primary — Production in South Africa, 1961 to 2024.
Year t Change
1961 390,310 t —
1962 391,154 t +0.2%
1963 429,000 t +9.7%
1964 453,000 t +5.6%
1965 450,000 t -0.7%
1966 430,000 t -4.4%
1967 378,000 t -12.1%
1968 355,000 t -6.1%
1969 390,000 t +9.9%
1970 388,176 t -0.5%
1971 415,957 t +7.2%
1972 466,552 t +12.2%
1973 488,394 t +4.7%
1974 527,036 t +7.9%
1975 515,035 t -2.3%
1976 508,549 t -1.3%
1977 543,690 t +6.9%
1978 588,683 t +8.3%
1979 642,044 t +9.1%
1980 584,678 t -8.9%
1981 542,000 t -7.3%
1982 582,000 t +7.4%
1983 588,000 t +1.0%
1984 620,000 t +5.4%
1985 650,000 t +4.8%
1986 604,000 t -7.1%
1987 596,000 t -1.3%
1988 545,000 t -8.6%
1989 542,000 t -0.6%
1990 609,000 t +12.4%
1991 681,000 t +11.8%
1992 720,500 t +5.8%
1993 658,000 t -8.7%
1994 557,000 t -15.3%
1995 523,000 t -6.1%
1996 480,000 t -8.2%
1997 789,000 t +64.4%
1998 522,000 t -33.8%
1999 558,000 t +6.9%
2000 582,000 t +4.3%
2001 572,000 t -1.7%
2002 579,000 t +1.2%
2003 635,000 t +9.7%
2004 683,000 t +7.6%
2005 746,000 t +9.2%
2006 832,000 t +11.5%
2007 829,000 t -0.4%
2008 798,000 t -3.7%
2009 803,000 t +0.6%
2010 897,000 t +11.7%
2011 878,000 t -2.1%
2012 875,000 t -0.3%
2013 953,107 t +8.9%
2014 1.00 million t +5.0%
2015 1.07 million t +7.2%
2016 1.09 million t +1.6%
2017 1.01 million t -6.9%
2018 1.00 million t -1.1%
2019 1.04 million t +3.4%
2020 1.04 million t +0.4%
2021 1.05 million t +1.1%
2022 1.01 million t -4.3%
2023 1.03 million t +2.4%
2024 1.10 million t +6.7%

South Africa compared with similar countries

  • South Africa's 1.10 million t is above the median for upper middle income countries, which is 60,060 t, 18.3× the median. (51 countries reporting)
  • South Africa's 1.10 million t is above the median for Sub-Saharan Africa, which is 39,552 t, 27.9× the median. (46 countries reporting)

Biggest year-on-year movements

Years where Beef and Buffalo Meat, primary — Production in South Africa changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1997 +64.4% 480,000 t 789,000 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 407,385 t 355,000 t 453,000 t 9
1970s 508,412 t 388,176 t 642,044 t 10
1980s 585,368 t 542,000 t 650,000 t 10
1990s 609,750 t 480,000 t 789,000 t 10
2000s 705,900 t 572,000 t 832,000 t 10
2010s 982,036 t 875,000 t 1.09 million t 10
2020s 1.05 million t 1.01 million t 1.10 million t 5

Countries ranked near South Africa

  1. 17 Canada 1.29 million t compare
  2. 18 Uzbekistan 1.16 million t compare
  3. 18 Uzbekistan 1.16 million t compare
  4. 21 Germany 1.02 million t compare
  5. 22 United Kingdom of Great Britain and Northern Ireland 934,300 t compare
  6. 23 Zimbabwe 755,211 t compare

See the full ranking of 280 places →

More agriculture & rural data for South Africa

All data for South Africa →

Frequently asked questions

What is beef and buffalo meat, primary — production in South Africa?
Beef and buffalo meat, primary — production in South Africa was 1.10 million t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest beef and buffalo meat, primary — production recorded in South Africa?
The highest recorded value was 1.10 million t in 2024.
What is the lowest beef and buffalo meat, primary — production recorded in South Africa?
The lowest recorded value was 355,000 t in 1968.
How does South Africa rank for beef and buffalo meat, primary — production?
South Africa ranks 20th out of 250 countries with data for 2024.
Is beef and buffalo meat, primary — production rising or falling in South Africa?
Over the last ten years it is up 10.1%. The long-run trend across the full record is rising.
Where does this South Africa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Beef and Buffalo Meat, primary — Production. Statizoid updates them automatically from the source API.

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Beef and Buffalo Meat, primary — Production in South Africa. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/beef-and-buffalo-meat-primary-production/south-africa/

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About this data

Indicator
Beef and Buffalo Meat, primary — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
280 places, 16,014 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.