Beef and Buffalo Meat, primary β€” Production in Seychelles

Seychelles: Beef and Buffalo Meat, primary β€” Production was 17.05 t in 2024. β—† Volatile

Latest (2024)
17.05 t
Change on year
up 52.4%
World rank
204th
of 206 countries
All-time high
119 t
in 1980
All-time low
3 t
in 2011
Years of data
64
1961–2024

Beef and Buffalo Meat, primary β€” Production in Seychelles, 1961–2024

0255075100125196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Seychelles recorded 17.05 t for beef and buffalo meat, primary β€” production in 2024.

The figure is up 52.4% on the previous year and up 21.8% over ten years.

Over the whole period, beef and buffalo meat, primary β€” production in Seychelles peaked at 119 t in 1980 and was at its lowest, 3 t, in 2011.

That places Seychelles 204th out of 206 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 83.44 t 77 t 91 t 9
1970s 96.8 t 78 t 113 t 10
1980s 76.2 t 44 t 119 t 10
1990s 64.3 t 42 t 83 t 10
2000s 22 t 8 t 35 t 10
2010s 9.17 t 3 t 14 t 10
2020s 19.17 t 11.19 t 30 t 5

Countries ranked near Seychelles

  1. 201 Saint Kitts and Nevis 42.73 t compare
  2. 202 Singapore 33.9 t compare
  3. 203 Bahamas 17.55 t compare
  4. 205 Cook Islands 7.21 t compare
  5. 206 Niue 1.82 t compare

See the full ranking of 239 places β†’

More agriculture & rural data for Seychelles

All data for Seychelles β†’

Frequently asked questions

What is beef and buffalo meat, primary β€” production in Seychelles?
Beef and buffalo meat, primary β€” production in Seychelles was 17.05 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest beef and buffalo meat, primary β€” production recorded in Seychelles?
The highest recorded value was 119 t in 1980.
What is the lowest beef and buffalo meat, primary β€” production recorded in Seychelles?
The lowest recorded value was 3 t in 2011.
How does Seychelles rank for beef and buffalo meat, primary β€” production?
Seychelles ranks 204th out of 206 countries with data for 2024.
Is beef and buffalo meat, primary β€” production rising or falling in Seychelles?
Over the last ten years it is up 21.8%. The long-run trend across the full record is volatile.
Where does this Seychelles data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Beef and Buffalo Meat, primary β€” Production. Statizoid updates them automatically from the source API.

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CSV Β· JSON β€” 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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Beef and Buffalo Meat, primary β€” Production in Seychelles. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/beef-and-buffalo-meat-primary-production/seychelles/

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About this data

Indicator
Beef and Buffalo Meat, primary β€” Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,892 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.