Beef and Buffalo Meat, primary — Production in El Salvador

El Salvador: Beef and Buffalo Meat, primary — Production was 16,415 t in 2024. ▬ Flat

Latest (2024)
16,415 t
Change on year
down 7.0%
World rank
126th
of 190 countries
All-time high
39,944 t
in 2002
All-time low
16,415 t
in 2024
Years of data
64
1961–2024

Beef and Buffalo Meat, primary — Production in El Salvador, 1961–2024

010.0k20.0k30.0k40.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for beef and buffalo meat, primary — production in El Salvador is 16,415 t, measured in 2024. That is the lowest value across all 64 years on record.

The figure is down 7.0% on the previous year and down 11.9% over ten years.

Over the whole period, beef and buffalo meat, primary — production in El Salvador peaked at 39,944 t in 2002 and was at its lowest, 16,415 t, in 2024.

That places El Salvador 126th out of 190 countries with data for 2024, putting it in the middle of the range.

Beef and Buffalo Meat, primary — Production in El Salvador, year by year

Annual values for Beef and Buffalo Meat, primary — Production in El Salvador, 1961 to 2024.
Year t Change
1961 19,400 t
1962 19,200 t -1.0%
1963 19,800 t +3.1%
1964 19,200 t -3.0%
1965 19,100 t -0.5%
1966 20,200 t +5.8%
1967 19,500 t -3.5%
1968 18,800 t -3.6%
1969 18,700 t -0.5%
1970 18,900 t +1.1%
1971 20,739 t +9.7%
1972 23,878 t +15.1%
1973 25,740 t +7.8%
1974 31,649 t +23.0%
1975 26,170 t -17.3%
1976 31,216 t +19.3%
1977 28,268 t -9.4%
1978 32,591 t +15.3%
1979 30,299 t -7.0%
1980 27,646 t -8.8%
1981 22,103 t -20.0%
1982 22,241 t +0.6%
1983 21,917 t -1.5%
1984 22,039 t +0.6%
1985 20,961 t -4.9%
1986 21,698 t +3.5%
1987 18,814 t -13.3%
1988 22,284 t +18.4%
1989 28,123 t +26.2%
1990 27,212 t -3.2%
1991 23,525 t -13.5%
1992 22,074 t -6.2%
1993 24,747 t +12.1%
1994 27,087 t +9.5%
1995 29,350 t +8.4%
1996 27,059 t -7.8%
1997 35,094 t +29.7%
1998 34,425 t -1.9%
1999 34,150 t -0.8%
2000 34,749 t +1.8%
2001 34,654 t -0.3%
2002 39,944 t +15.3%
2003 29,234 t -26.8%
2004 26,499 t -9.4%
2005 26,978 t +1.8%
2006 30,562 t +13.3%
2007 31,258 t +2.3%
2008 32,137 t +2.8%
2009 31,097 t -3.2%
2010 32,992 t +6.1%
2011 23,377 t -29.1%
2012 26,023 t +11.3%
2013 18,412 t -29.2%
2014 18,630 t +1.2%
2015 18,578 t -0.3%
2016 18,697 t +0.6%
2017 18,315 t -2.0%
2018 18,334 t +0.1%
2019 18,507 t +0.9%
2020 18,717 t +1.1%
2021 19,631 t +4.9%
2022 18,800 t -4.2%
2023 17,645 t -6.1%
2024 16,415 t -7.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 19,322 t 18,700 t 20,200 t 9
1970s 26,945 t 18,900 t 32,591 t 10
1980s 22,783 t 18,814 t 28,123 t 10
1990s 28,472 t 22,074 t 35,094 t 10
2000s 31,711 t 26,499 t 39,944 t 10
2010s 21,186 t 18,315 t 32,992 t 10
2020s 18,242 t 16,415 t 19,631 t 5

Countries ranked near El Salvador

  1. 123 Eswatini 17,957 t compare
  2. 124 Burundi 16,871 t compare
  3. 125 Latvia 16,820 t compare
  4. 127 Oman 16,138 t compare
  5. 128 Palestine, State of 13,416 t compare
  6. 129 Sierra Leone 11,277 t compare

See the full ranking of 239 places →

More agriculture & rural data for El Salvador

All data for El Salvador →

Frequently asked questions

What is beef and buffalo meat, primary — production in El Salvador?
Beef and buffalo meat, primary — production in El Salvador was 16,415 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest beef and buffalo meat, primary — production recorded in El Salvador?
The highest recorded value was 39,944 t in 2002.
What is the lowest beef and buffalo meat, primary — production recorded in El Salvador?
The lowest recorded value was 16,415 t in 2024.
How does El Salvador rank for beef and buffalo meat, primary — production?
El Salvador ranks 126th out of 190 countries with data for 2024.
Is beef and buffalo meat, primary — production rising or falling in El Salvador?
Over the last ten years it is down 11.9%. The long-run trend across the full record is flat.
Where does this El Salvador data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Beef and Buffalo Meat, primary — Production. Statizoid updates them automatically from the source API.

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Beef and Buffalo Meat, primary — Production in El Salvador. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 August 2026, from https://agriculture.statizoid.com/stat/beef-and-buffalo-meat-primary-production/el-salvador/

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About this data

Indicator
Beef and Buffalo Meat, primary — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,892 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.