Beans, dry — Yield in Kenya

Kenya: Beans, dry — Yield was 734.9 kg/ha in 2024. ▲ Rising

Latest (2024)
734.9 kg/ha
Change on year
up 4.1%
World rank
101st
of 127 countries
All-time high
838.2 kg/ha
in 1990
All-time low
312.7 kg/ha
in 1997
Years of data
64
1961–2024

Beans, dry — Yield in Kenya, 1961–2024

0200400600800196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, beans, dry — yield in Kenya stood at 734.9 kg/ha.

Compared with earlier readings it is up 4.1% on the previous year and up 25.6% over ten years.

Over the whole period, beans, dry — yield in Kenya peaked at 838.2 kg/ha in 1990 and was at its lowest, 312.7 kg/ha, in 1997.

That places Kenya 101st out of 127 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Beans, dry — Yield in Kenya, year by year

Annual values for Beans, dry — Yield in Kenya, 1961 to 2024.
Year kg/ha Change
1961 478.3 kg/ha —
1962 478.3 kg/ha +0.0%
1963 478.3 kg/ha +0.0%
1964 478.3 kg/ha +0.0%
1965 478.3 kg/ha +0.0%
1966 478.3 kg/ha +0.0%
1967 478.3 kg/ha +0.0%
1968 478.3 kg/ha +0.0%
1969 560 kg/ha +17.1%
1970 533.3 kg/ha -4.8%
1971 555.6 kg/ha +4.2%
1972 555.6 kg/ha +0.0%
1973 480 kg/ha -13.6%
1974 555.6 kg/ha +15.8%
1975 571.4 kg/ha +2.8%
1976 580.6 kg/ha +1.6%
1977 542.9 kg/ha -6.5%
1978 567.6 kg/ha +4.5%
1979 578.9 kg/ha +2.0%
1980 547.6 kg/ha -5.4%
1981 581.4 kg/ha +6.2%
1982 622.2 kg/ha +7.0%
1983 581.4 kg/ha -6.6%
1984 612.2 kg/ha +5.3%
1985 612.2 kg/ha +0.0%
1986 615.4 kg/ha +0.5%
1987 636.4 kg/ha +3.4%
1988 655.2 kg/ha +3.0%
1989 631.5 kg/ha -3.6%
1990 838.2 kg/ha +32.7%
1991 665.1 kg/ha -20.7%
1992 764.1 kg/ha +14.9%
1993 650.8 kg/ha -14.8%
1994 431.9 kg/ha -33.6%
1995 521.7 kg/ha +20.8%
1996 313.6 kg/ha -39.9%
1997 312.7 kg/ha -0.3%
1998 384.5 kg/ha +23.0%
1999 474.2 kg/ha +23.3%
2000 430 kg/ha -9.3%
2001 380.8 kg/ha -11.4%
2002 517.7 kg/ha +36.0%
2003 478 kg/ha -7.7%
2004 352.6 kg/ha -26.2%
2005 369.6 kg/ha +4.8%
2006 534.3 kg/ha +44.6%
2007 507.9 kg/ha -4.9%
2008 412.8 kg/ha -18.7%
2009 484.4 kg/ha +17.3%
2010 566.6 kg/ha +17.0%
2011 557.2 kg/ha -1.7%
2012 589.7 kg/ha +5.8%
2013 659.4 kg/ha +11.8%
2014 585.3 kg/ha -11.2%
2015 615 kg/ha +5.1%
2016 621.5 kg/ha +1.1%
2017 821 kg/ha +32.1%
2018 711 kg/ha -13.4%
2019 628.4 kg/ha -11.6%
2020 674.7 kg/ha +7.4%
2021 591.1 kg/ha -12.4%
2022 591.3 kg/ha +0.0%
2023 705.7 kg/ha +19.3%
2024 734.9 kg/ha +4.1%

Kenya compared with similar countries

  • Kenya's 734.9 kg/ha is below the median for lower middle income countries, which is 814.55 kg/ha, 90% of the median. (30 countries reporting)
  • Kenya's 734.9 kg/ha is above the median for Sub-Saharan Africa, which is 699.55 kg/ha, 1.1× the median. (28 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 487.38 kg/ha 478.3 kg/ha 560 kg/ha 9
1970s 552.15 kg/ha 480 kg/ha 580.6 kg/ha 10
1980s 609.55 kg/ha 547.6 kg/ha 655.2 kg/ha 10
1990s 535.68 kg/ha 312.7 kg/ha 838.2 kg/ha 10
2000s 446.81 kg/ha 352.6 kg/ha 534.3 kg/ha 10
2010s 635.51 kg/ha 557.2 kg/ha 821 kg/ha 10
2020s 659.54 kg/ha 591.1 kg/ha 734.9 kg/ha 5

Countries ranked near Kenya

  1. 98 Bhutan 763.2 kg/ha compare
  2. 99 Thailand 761.9 kg/ha compare
  3. 100 Costa Rica 753.6 kg/ha compare
  4. 102 Mexico 729.6 kg/ha compare
  5. 103 Rwanda 724.2 kg/ha compare
  6. 104 Paraguay 714 kg/ha compare

See the full ranking of 171 places →

More agriculture & rural data for Kenya

All data for Kenya →

Frequently asked questions

What is beans, dry — yield in Kenya?
Beans, dry — yield in Kenya was 734.9 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest beans, dry — yield recorded in Kenya?
The highest recorded value was 838.2 kg/ha in 1990.
What is the lowest beans, dry — yield recorded in Kenya?
The lowest recorded value was 312.7 kg/ha in 1997.
How does Kenya rank for beans, dry — yield?
Kenya ranks 101st out of 127 countries with data for 2024.
Is beans, dry — yield rising or falling in Kenya?
Over the last ten years it is up 25.6%. The long-run trend across the full record is rising.
Where does this Kenya data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Beans, dry — Yield. Statizoid updates them automatically from the source API.

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Beans, dry — Yield in Kenya. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/beans-dry-yield/kenya/

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About this data

Indicator
Beans, dry — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
171 places, 8,830 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.