Beans, dry — Yield in Djibouti
Djibouti: Beans, dry — Yield was 315.8 kg/ha in 2024. ▲ Rising
Beans, dry — Yield in Djibouti, 1990–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for beans, dry — yield in Djibouti is 315.8 kg/ha, measured in 2024.
That represents a change of up 0.3% on the previous year and up 3.0% over ten years.
Over the whole period, beans, dry — yield in Djibouti peaked at 333.3 kg/ha in 2011 and was at its lowest, 266.1 kg/ha, in 1991.
That places Djibouti 123rd out of 127 countries with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 35 years of available data.
Beans, dry — Yield in Djibouti, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1990 | 270.3 kg/ha | — |
| 1991 | 266.1 kg/ha | -1.6% |
| 1992 | 267 kg/ha | +0.3% |
| 1993 | 267.9 kg/ha | +0.3% |
| 1994 | 268.7 kg/ha | +0.3% |
| 1995 | 269.9 kg/ha | +0.4% |
| 1996 | 270.6 kg/ha | +0.3% |
| 1997 | 271.2 kg/ha | +0.2% |
| 1998 | 272.7 kg/ha | +0.6% |
| 1999 | 271.6 kg/ha | -0.4% |
| 2000 | 270.6 kg/ha | -0.4% |
| 2001 | 269.7 kg/ha | -0.3% |
| 2002 | 271.7 kg/ha | +0.7% |
| 2003 | 272.7 kg/ha | +0.4% |
| 2004 | 276 kg/ha | +1.2% |
| 2005 | 270.3 kg/ha | -2.1% |
| 2006 | 272.7 kg/ha | +0.9% |
| 2007 | 279.9 kg/ha | +2.6% |
| 2008 | 280.1 kg/ha | +0.1% |
| 2009 | 276.7 kg/ha | -1.2% |
| 2010 | 275.9 kg/ha | -0.3% |
| 2011 | 333.3 kg/ha | +20.8% |
| 2012 | 312.5 kg/ha | -6.2% |
| 2013 | 312.5 kg/ha | +0.0% |
| 2014 | 306.7 kg/ha | -1.9% |
| 2015 | 309.6 kg/ha | +0.9% |
| 2016 | 309.7 kg/ha | +0.0% |
| 2017 | 309.6 kg/ha | -0.0% |
| 2018 | 310.3 kg/ha | +0.2% |
| 2019 | 311.5 kg/ha | +0.4% |
| 2020 | 311.7 kg/ha | +0.1% |
| 2021 | 313 kg/ha | +0.4% |
| 2022 | 313.6 kg/ha | +0.2% |
| 2023 | 314.7 kg/ha | +0.4% |
| 2024 | 315.8 kg/ha | +0.3% |
Djibouti compared with similar countries
- Djibouti's 315.8 kg/ha is below the median for lower middle income countries, which is 814.55 kg/ha, 39% of the median. (30 countries reporting)
- Djibouti's 315.8 kg/ha is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 1,914 kg/ha, 16% of the median. (12 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 269.6 kg/ha | 266.1 kg/ha | 272.7 kg/ha | 10 |
| 2000s | 274.04 kg/ha | 269.7 kg/ha | 280.1 kg/ha | 10 |
| 2010s | 309.16 kg/ha | 275.9 kg/ha | 333.3 kg/ha | 10 |
| 2020s | 313.76 kg/ha | 311.7 kg/ha | 315.8 kg/ha | 5 |
Countries ranked near Djibouti
More agriculture & rural data for Djibouti
- Agriculture, forestry, and fishing, value added (current US$), annual 0.7373 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0227 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 88.73 current US$ per person (2025)
- Rural population, annual growth rate 1.05 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.2702 units per person (2025)
- Share of GDP from agriculture 2.3% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.3% (2025)
- Agricultural raw materials exports 0.2% (2023)
- Agricultural raw materials imports 1.1% (2023)
Frequently asked questions
- What is beans, dry — yield in Djibouti?
- Beans, dry — yield in Djibouti was 315.8 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest beans, dry — yield recorded in Djibouti?
- The highest recorded value was 333.3 kg/ha in 2011.
- What is the lowest beans, dry — yield recorded in Djibouti?
- The lowest recorded value was 266.1 kg/ha in 1991.
- How does Djibouti rank for beans, dry — yield?
- Djibouti ranks 123rd out of 127 countries with data for 2024.
- Is beans, dry — yield rising or falling in Djibouti?
- Over the last ten years it is up 3.0%. The long-run trend across the full record is rising.
- Where does this Djibouti data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Beans, dry — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 35 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.