Beans, dry — Yield in Haiti

Haiti: Beans, dry — Yield was 290.4 kg/ha in 2024. ▬ Flat

Latest (2024)
290.4 kg/ha
Change on year
down 4.6%
World rank
137th
of 139 countries
All-time high
697.7 kg/ha
in 1995
All-time low
259.8 kg/ha
in 2018
Years of data
64
1961–2024

Beans, dry — Yield in Haiti, 1961–2024

0200400600196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, beans, dry — yield in Haiti stood at 290.4 kg/ha.

Compared with earlier readings it is down 4.6% on the previous year and down 26.8% over ten years.

Over the whole period, beans, dry — yield in Haiti peaked at 697.7 kg/ha in 1995 and was at its lowest, 259.8 kg/ha, in 2018.

That places Haiti 137th out of 139 countries with data for 2024, putting it in the bottom quarter.

Averages by decade

DecadeAverage LowestHighest Years
1960s 425.1 kg/ha 400 kg/ha 442.1 kg/ha 9
1970s 465.23 kg/ha 427.1 kg/ha 578.5 kg/ha 10
1980s 600.55 kg/ha 549.4 kg/ha 690.5 kg/ha 10
1990s 692.26 kg/ha 689.7 kg/ha 697.7 kg/ha 10
2000s 649.92 kg/ha 648.1 kg/ha 651.9 kg/ha 10
2010s 469.19 kg/ha 259.8 kg/ha 651.6 kg/ha 10
2020s 321.94 kg/ha 290.4 kg/ha 361.1 kg/ha 5

Countries ranked near Haiti

  1. 134 Zimbabwe 436.2 kg/ha compare
  2. 135 Djibouti 315.8 kg/ha compare
  3. 136 Somalia 299.9 kg/ha compare
  4. 138 Lesotho 171 kg/ha compare
  5. 139 Eritrea 61.2 kg/ha compare

See the full ranking of 171 places →

More agriculture & rural data for Haiti

All data for Haiti →

Frequently asked questions

What is beans, dry — yield in Haiti?
Beans, dry — yield in Haiti was 290.4 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest beans, dry — yield recorded in Haiti?
The highest recorded value was 697.7 kg/ha in 1995.
What is the lowest beans, dry — yield recorded in Haiti?
The lowest recorded value was 259.8 kg/ha in 2018.
How does Haiti rank for beans, dry — yield?
Haiti ranks 137th out of 139 countries with data for 2024.
Is beans, dry — yield rising or falling in Haiti?
Over the last ten years it is down 26.8%. The long-run trend across the full record is flat.
Where does this Haiti data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Beans, dry — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Beans, dry — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
171 places, 8,830 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.