Beans, dry — Yield in Canada
Canada: Beans, dry — Yield was 2,654 kg/ha in 2024. ▲ Rising
Beans, dry — Yield in Canada, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, beans, dry — yield in Canada stood at 2,654 kg/ha.
Compared with earlier readings it is up 0.8% on the previous year and up 16.3% over ten years.
Over the whole period, beans, dry — yield in Canada peaked at 2,676 kg/ha in 2020 and was at its lowest, 717.1 kg/ha, in 1977.
Canada ranks 20th of 139 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,400 kg/ha | 1,131 kg/ha | 1,708 kg/ha | 9 |
| 1970s | 1,460 kg/ha | 717.1 kg/ha | 2,426 kg/ha | 10 |
| 1980s | 1,683 kg/ha | 956.5 kg/ha | 2,329 kg/ha | 10 |
| 1990s | 1,744 kg/ha | 1,149 kg/ha | 2,147 kg/ha | 10 |
| 2000s | 1,899 kg/ha | 1,650 kg/ha | 2,129 kg/ha | 10 |
| 2010s | 2,265 kg/ha | 2,010 kg/ha | 2,488 kg/ha | 10 |
| 2020s | 2,577 kg/ha | 2,250 kg/ha | 2,676 kg/ha | 5 |
Countries ranked near Canada
More agriculture & rural data for Canada
- Agriculture share gdp 1.93 (2022)
- Value added in the agricultural sector as of gdp vs gdp per capita 1.93 (2022)
- Agricultural raw materials exports 2.9% (2024)
- Agricultural raw materials imports 0.7% (2024)
- Rural population 17.1% (2025)
- Rural population growth -0.1% (2025)
- Rural population 7.13 million (2025)
- Agriculture, forestry, and fishing, value added 1.9% (2022)
- Agriculture, forestry, and fishing, value added 42.53 billion current US$ (2022)
- Unmanufactured tobacco — Production 27,780 t (2024)
Frequently asked questions
- What is beans, dry — yield in Canada?
- Beans, dry — yield in Canada was 2,654 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest beans, dry — yield recorded in Canada?
- The highest recorded value was 2,676 kg/ha in 2020.
- What is the lowest beans, dry — yield recorded in Canada?
- The lowest recorded value was 717.1 kg/ha in 1977.
- How does Canada rank for beans, dry — yield?
- Canada ranks 20th out of 139 countries with data for 2024.
- Is beans, dry — yield rising or falling in Canada?
- Over the last ten years it is up 16.3%. The long-run trend across the full record is rising.
- Where does this Canada data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Beans, dry — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.