Beans, dry — Production in Tajikistan

Tajikistan: Beans, dry — Production was 29,662 t in 2024. ◆ Volatile

Latest (2024)
29,662 t
Change on year
up 1.7%
World rank
66th
of 141 countries
All-time high
32,258 t
in 2018
All-time low
4 t
in 1994
Years of data
33
1992–2024

Beans, dry — Production in Tajikistan, 1992–2024

010.0k20.0k30.0k1992200820241992: 1.0k t1993: 446 t1994: 4 t1995: 416 t1996: 85 t1997: 86 t1998: 21 t1999: 19 t2000: 116 t2001: 602 t2002: 650 t2003: 2.5k t2004: 1.9k t2005: 3.2k t2006: 3.4k t2007: 2.5k t2008: 5.2k t2009: 3.8k t2010: 4.4k t2011: 12.1k t2012: 8.5k t2013: 8.7k t2014: 10.6k t2015: 22.9k t2016: 18.3k t2017: 20.0k t2018: 32.3k t2019: 30.8k t2020: 27.7k t2021: 30.2k t2022: 29.6k t2023: 29.2k t2024: 29.7k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, beans, dry — production in Tajikistan stood at 29,662 t.

Compared with earlier readings it is up 1.7% on the previous year and up 180.1% over ten years.

Over the whole period, beans, dry — production in Tajikistan peaked at 32,258 t in 2018 and was at its lowest, 4 t, in 1994.

Tajikistan ranks 66th of 141 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1990s 262.12 t 4 t 1,020 t 8
2000s 2,390 t 116 t 5,247 t 10
2010s 16,840 t 4,359 t 32,258 t 10
2020s 29,265 t 27,679 t 30,245 t 5

Countries ranked near Tajikistan

  1. 63 Zambia 38,937 t compare
  2. 64 Côte d'Ivoire 38,334 t compare
  3. 65 Philippines 30,781 t compare
  4. 67 Somalia 27,393 t compare
  5. 68 Estonia 25,465 t compare
  6. 69 Albania 24,369 t compare

See the full ranking of 173 places →

More agriculture & rural data for Tajikistan

All data for Tajikistan →

Frequently asked questions

What is beans, dry — production in Tajikistan?
Beans, dry — production in Tajikistan was 29,662 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest beans, dry — production recorded in Tajikistan?
The highest recorded value was 32,258 t in 2018.
What is the lowest beans, dry — production recorded in Tajikistan?
The lowest recorded value was 4 t in 1994.
How does Tajikistan rank for beans, dry — production?
Tajikistan ranks 66th out of 141 countries with data for 2024.
Is beans, dry — production rising or falling in Tajikistan?
Over the last ten years it is up 180.1%. The long-run trend across the full record is volatile.
Where does this Tajikistan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Beans, dry — Production. Statizoid updates them automatically from the source API.

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Beans, dry — Production in Tajikistan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/beans-dry-production/tajikistan/

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About this data

Indicator
Beans, dry — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
173 places, 8,953 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.