Beans, dry — Production in Spain

Spain: Beans, dry — Production was 19,675 t in 2017. ◆ Volatile

Latest (2017)
19,675 t
Change on year
up 10.8%
World rank
71st
of 141 countries
All-time high
143,000 t
in 1961
All-time low
9,971 t
in 2012
Years of data
57
1961–2017

Beans, dry — Production in Spain, 1961–2017

050.0k100.0k150.0k196119892017

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Spain recorded 19,675 t for beans, dry — production in 2017.

The figure is up 10.8% on the previous year and up 77.5% over ten years.

Over the whole period, beans, dry — production in Spain peaked at 143,000 t in 1961 and was at its lowest, 9,971 t, in 2012.

Spain ranks 71st of 141 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 124,132 t 112,993 t 143,000 t 9
1970s 107,120 t 70,000 t 123,800 t 10
1980s 72,212 t 56,400 t 80,800 t 10
1990s 32,924 t 20,800 t 52,800 t 10
2000s 13,597 t 10,400 t 15,888 t 10
2010s 14,270 t 9,971 t 19,675 t 8

Countries ranked near Spain

  1. 68 Estonia 25,465 t compare
  2. 69 Albania 24,369 t compare
  3. 70 Paraguay 20,706 t compare
  4. 72 Niger 18,708 t compare
  5. 73 Nepal 18,535 t compare
  6. 74 Greece 18,013 t compare

See the full ranking of 173 places →

More agriculture & rural data for Spain

All data for Spain →

Frequently asked questions

What is beans, dry — production in Spain?
Beans, dry — production in Spain was 19,675 t in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest beans, dry — production recorded in Spain?
The highest recorded value was 143,000 t in 1961.
What is the lowest beans, dry — production recorded in Spain?
The lowest recorded value was 9,971 t in 2012.
How does Spain rank for beans, dry — production?
Spain ranks 71st out of 141 countries with data for 2017.
Is beans, dry — production rising or falling in Spain?
Over the last ten years it is up 77.5%. The long-run trend across the full record is volatile.
Where does this Spain data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Beans, dry — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 57 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Beans, dry — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
173 places, 8,953 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.