Niger vs Spain: Beans, dry — Production
Beans, dry — Production over time
- Niger
- Spain
How they compare
Spain currently reports 19,675 t against 18,708 t in Niger, a difference of 967 t.
That makes Spain's figure about 1.1 times Niger's.
The two have swapped places 4 times across 28 shared years of data; in 1990 it was Spain ahead.
Niger ranks 72nd and Spain ranks 71st of 141 countries.
Across the 3 decades both report, Niger averaged higher in 1 and Spain in 2.
Head to head by decade
| Decade | Niger | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 5,512 t | 32,924 t | 27,412 t | Spain |
| 2000s | 9,926 t | 13,597 t | 3,671 t | Spain |
| 2010s | 17,688 t | 14,270 t | 3,418 t | Niger |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — production, Niger or Spain?
- Spain, at 19,675 t against 18,708 t in Niger as of 2017.
- What is the difference in beans, dry — production between Niger and Spain?
- 967 t, with Spain ahead.
- How many years of comparable data are there for Niger and Spain?
- 28 years are reported by both, from 1990 to 2017.
- How do Niger and Spain rank globally for beans, dry — production?
- Niger ranks 72nd and Spain ranks 71st of 141 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beans, dry — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.