Beans, dry — Production in Benin
Benin: Beans, dry — Production was 47,926 t in 1990. ▲ Rising
Beans, dry — Production in Benin, 1961–1990
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Benin recorded 47,926 t for beans, dry — production in 1990.
The figure is down 1.7% on the previous year and up 68.9% over ten years.
Over the whole period, beans, dry — production in Benin peaked at 48,759 t in 1989 and was at its lowest, 16,016 t, in 1964.
Benin ranks 52nd of 129 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 30 years of available data.
Beans, dry — Production in Benin, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 36,188 t | — |
| 1962 | 27,286 t | -24.6% |
| 1963 | 22,181 t | -18.7% |
| 1964 | 16,016 t | -27.8% |
| 1965 | 18,800 t | +17.4% |
| 1966 | 18,096 t | -3.7% |
| 1967 | 26,492 t | +46.4% |
| 1968 | 21,900 t | -17.3% |
| 1969 | 25,038 t | +14.3% |
| 1970 | 27,821 t | +11.1% |
| 1971 | 30,919 t | +11.1% |
| 1972 | 24,100 t | -22.1% |
| 1973 | 20,000 t | -17.0% |
| 1974 | 18,300 t | -8.5% |
| 1975 | 19,685 t | +7.6% |
| 1976 | 23,293 t | +18.3% |
| 1977 | 30,012 t | +28.8% |
| 1978 | 39,757 t | +32.5% |
| 1979 | 37,117 t | -6.6% |
| 1980 | 28,368 t | -23.6% |
| 1981 | 28,025 t | -1.2% |
| 1982 | 28,982 t | +3.4% |
| 1983 | 28,568 t | -1.4% |
| 1984 | 42,673 t | +49.4% |
| 1985 | 33,923 t | -20.5% |
| 1986 | 43,378 t | +27.9% |
| 1987 | 42,541 t | -1.9% |
| 1988 | 44,102 t | +3.7% |
| 1989 | 48,759 t | +10.6% |
| 1990 | 47,926 t | -1.7% |
Benin compared with similar countries
- Benin's 47,926 t is below the median for lower middle income countries, which is 64,042 t, 75% of the median. (30 countries reporting)
- Benin's 47,926 t is below the median for Sub-Saharan Africa, which is 67,322 t, 71% of the median. (28 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 23,555 t | 16,016 t | 36,188 t | 9 |
| 1970s | 27,100 t | 18,300 t | 39,757 t | 10 |
| 1980s | 36,932 t | 28,025 t | 48,759 t | 10 |
| 1990s | 47,926 t | 47,926 t | 47,926 t | 1 |
Countries ranked near Benin
- 49 South Africa 50,495 t compare
- 50 Poland 49,924 t compare
- 51 Dominican Republic 48,958 t compare
- 53 Cuba 47,263 t compare
- 54 Ethiopia PDR 46,446 t compare
- 55 Zambia 38,937 t
More agriculture & rural data for Benin
- Agriculture, forestry, and fishing, value added (current US$), annual 8.16 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2292 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 380.06 current US$ per person (2025)
- Rural population, annual growth rate 0.6697 % change on previous year (2025)
- Rural population, per unit of GDP 0.0003 units per US$ of GDP (2025)
- Rural population, per capita 0.4664 units per person (2025)
- Share of GDP from agriculture 22.9% (2025)
- Agriculture as a share of GDP vs. GDP per capita 22.9% (2025)
- Agricultural raw materials exports 52.9% (2024)
- Agricultural raw materials imports 1.8% (2024)
Frequently asked questions
- What is beans, dry — production in Benin?
- Beans, dry — production in Benin was 47,926 t in 1990, according to Food and Agriculture Organization of the United Nations.
- What is the highest beans, dry — production recorded in Benin?
- The highest recorded value was 48,759 t in 1989.
- What is the lowest beans, dry — production recorded in Benin?
- The lowest recorded value was 16,016 t in 1964.
- How does Benin rank for beans, dry — production?
- Benin ranks 52nd out of 129 countries with data for 1990.
- Is beans, dry — production rising or falling in Benin?
- Over the last ten years it is up 68.9%. The long-run trend across the full record is rising.
- Where does this Benin data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Beans, dry — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 30 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.