Beans, dry — Production in Asia
Asia: Beans, dry — Production was 14.17 million t in 2024. ▲ Rising
Beans, dry — Production in Asia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2024, beans, dry — production in Asia stood at 14.17 million t.
Compared with earlier readings it is down 0.9% on the previous year and up 21.8% over ten years.
Over the whole period, beans, dry — production in Asia peaked at 16.72 million t in 1992 and was at its lowest, 4.91 million t, in 1966.
The long-run direction has been consistently rising across the 64 years of available data.
Beans, dry — Production in Asia, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 5.16 million t | — |
| 1962 | 6.03 million t | +16.8% |
| 1963 | 5.50 million t | -8.8% |
| 1964 | 5.77 million t | +5.0% |
| 1965 | 5.52 million t | -4.4% |
| 1966 | 4.91 million t | -11.0% |
| 1967 | 5.30 million t | +7.9% |
| 1968 | 4.93 million t | -7.0% |
| 1969 | 5.08 million t | +2.9% |
| 1970 | 5.79 million t | +14.0% |
| 1971 | 5.16 million t | -10.8% |
| 1972 | 4.99 million t | -3.3% |
| 1973 | 6.02 million t | +20.7% |
| 1974 | 5.56 million t | -7.6% |
| 1975 | 6.00 million t | +7.8% |
| 1976 | 5.57 million t | -7.1% |
| 1977 | 6.03 million t | +8.1% |
| 1978 | 5.99 million t | -0.6% |
| 1979 | 5.49 million t | -8.4% |
| 1980 | 6.36 million t | +16.0% |
| 1981 | 6.54 million t | +2.7% |
| 1982 | 6.51 million t | -0.4% |
| 1983 | 7.45 million t | +14.3% |
| 1984 | 7.36 million t | -1.2% |
| 1985 | 7.10 million t | -3.5% |
| 1986 | 6.94 million t | -2.3% |
| 1987 | 7.04 million t | +1.4% |
| 1988 | 8.14 million t | +15.6% |
| 1989 | 7.60 million t | -6.6% |
| 1990 | 8.40 million t | +10.7% |
| 1991 | 14.58 million t | +73.4% |
| 1992 | 16.72 million t | +14.7% |
| 1993 | 13.87 million t | -17.0% |
| 1994 | 14.10 million t | +1.6% |
| 1995 | 13.36 million t | -5.2% |
| 1996 | 11.69 million t | -12.5% |
| 1997 | 8.63 million t | -26.2% |
| 1998 | 8.64 million t | +0.1% |
| 1999 | 8.86 million t | +2.6% |
| 2000 | 9.39 million t | +5.9% |
| 2001 | 9.53 million t | +1.5% |
| 2002 | 9.63 million t | +1.1% |
| 2003 | 11.50 million t | +19.3% |
| 2004 | 9.90 million t | -13.9% |
| 2005 | 9.87 million t | -0.2% |
| 2006 | 10.35 million t | +4.8% |
| 2007 | 11.69 million t | +12.9% |
| 2008 | 10.92 million t | -6.6% |
| 2009 | 10.20 million t | -6.6% |
| 2010 | 12.83 million t | +25.8% |
| 2011 | 12.18 million t | -5.0% |
| 2012 | 12.06 million t | -1.0% |
| 2013 | 12.40 million t | +2.8% |
| 2014 | 11.64 million t | -6.1% |
| 2015 | 12.29 million t | +5.6% |
| 2016 | 13.89 million t | +13.0% |
| 2017 | 14.39 million t | +3.6% |
| 2018 | 14.09 million t | -2.1% |
| 2019 | 12.85 million t | -8.8% |
| 2020 | 13.33 million t | +3.7% |
| 2021 | 13.66 million t | +2.5% |
| 2022 | 14.65 million t | +7.2% |
| 2023 | 14.30 million t | -2.4% |
| 2024 | 14.17 million t | -0.9% |
Biggest year-on-year movements
Years where Beans, dry — Production in Asia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1991 | +73.4% | 8.40 million t | 14.58 million t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 5.36 million t | 4.91 million t | 6.03 million t | 9 |
| 1970s | 5.66 million t | 4.99 million t | 6.03 million t | 10 |
| 1980s | 7.10 million t | 6.36 million t | 8.14 million t | 10 |
| 1990s | 11.89 million t | 8.40 million t | 16.72 million t | 10 |
| 2000s | 10.30 million t | 9.39 million t | 11.69 million t | 10 |
| 2010s | 12.86 million t | 11.64 million t | 14.39 million t | 10 |
| 2020s | 14.02 million t | 13.33 million t | 14.65 million t | 5 |
Countries ranked near Asia
More agriculture & rural data for Asia
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- Edible offal of sheep, fresh, chilled or frozen — Production, annual -2.8 % change on previous year (2024)
- Edible offal of goat, fresh, chilled or frozen — Producing -0.8067 % change on previous year (2024)
- Edible offal of goat, fresh, chilled or frozen — Production, annual -0.0343 % change on previous year (2024)
- Edible offal of cattle, fresh, chilled or frozen — Producing 0.1138 % change on previous year (2024)
- Edible offal of cattle, fresh, chilled or frozen — Production, annual 2.03 % change on previous year (2024)
- Chickens — Stocks, annual growth rate 1.79 % change on previous year (2024)
- Cattle fat, unrendered — Producing Animals/Slaughtered, annual growth 0.1138 % change on previous year (2024)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) 1.17 % change on previous year (2024)
- Livestock — Gross Production Value (constant 2014-2016 thousand US$) 0.7475 % change on previous year (2024)
Frequently asked questions
- What is beans, dry — production in Asia?
- Beans, dry — production in Asia was 14.17 million t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest beans, dry — production recorded in Asia?
- The highest recorded value was 16.72 million t in 1992.
- What is the lowest beans, dry — production recorded in Asia?
- The lowest recorded value was 4.91 million t in 1966.
- How does Asia rank for beans, dry — production?
- Asia ranks 1st out of 16 groups with data for 2024.
- Is beans, dry — production rising or falling in Asia?
- Over the last ten years it is up 21.8%. The long-run trend across the full record is rising.
- Where does this Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Beans, dry — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.