Beans, dry — Gross Production Index Number in Western Europe
Western Europe: Beans, dry — Gross Production Index Number was 119.9 in 2017. ◆ Volatile
Beans, dry — Gross Production Index Number in Western Europe, 1961–2017
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for beans, dry — gross production index number in Western Europe is 119.9, measured in 2017.
Compared with earlier readings it is up 48.1% on the previous year and up 54.5% over ten years.
Over the whole period, beans, dry — gross production index number in Western Europe peaked at 834.57 in 1963 and was at its lowest, 63.96, in 2008.
Western Europe ranks 7th of 28 groups on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Beans, dry — Gross Production Index Number in Western Europe, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 811.91 | — |
| 1962 | 676.84 | -16.6% |
| 1963 | 834.57 | +23.3% |
| 1964 | 583.23 | -30.1% |
| 1965 | 559.14 | -4.1% |
| 1966 | 627.53 | +12.2% |
| 1967 | 539.35 | -14.1% |
| 1968 | 521.36 | -3.3% |
| 1969 | 449.22 | -13.8% |
| 1970 | 545.7 | +21.5% |
| 1971 | 460.58 | -15.6% |
| 1972 | 309.1 | -32.9% |
| 1973 | 393.31 | +27.2% |
| 1974 | 368.7 | -6.3% |
| 1975 | 393.46 | +6.7% |
| 1976 | 241.99 | -38.5% |
| 1977 | 457.08 | +88.9% |
| 1978 | 492.05 | +7.7% |
| 1979 | 400.68 | -18.6% |
| 1980 | 308.32 | -23.1% |
| 1981 | 324.56 | +5.3% |
| 1982 | 386.88 | +19.2% |
| 1983 | 297.42 | -23.1% |
| 1984 | 245.62 | -17.4% |
| 1985 | 291.24 | +18.6% |
| 1986 | 313.04 | +7.5% |
| 1987 | 223.64 | -28.6% |
| 1988 | 226.5 | +1.3% |
| 1989 | 179 | -21.0% |
| 1990 | 160.14 | -10.5% |
| 1991 | 198.16 | +23.7% |
| 1992 | 144.84 | -26.9% |
| 1993 | 128.16 | -11.5% |
| 1994 | 103.98 | -18.9% |
| 1995 | 115.4 | +11.0% |
| 1996 | 134.99 | +17.0% |
| 1997 | 125.58 | -7.0% |
| 1998 | 110.8 | -11.8% |
| 1999 | 122.02 | +10.1% |
| 2000 | 97.49 | -20.1% |
| 2001 | 104.04 | +6.7% |
| 2002 | 104.3 | +0.2% |
| 2003 | 124.72 | +19.6% |
| 2004 | 121.53 | -2.6% |
| 2005 | 99.38 | -18.2% |
| 2006 | 78.11 | -21.4% |
| 2007 | 77.59 | -0.7% |
| 2008 | 63.96 | -17.6% |
| 2009 | 72.04 | +12.6% |
| 2010 | 109.35 | +51.8% |
| 2011 | 87.37 | -20.1% |
| 2012 | 93.69 | +7.2% |
| 2013 | 98.78 | +5.4% |
| 2014 | 105.78 | +7.1% |
| 2015 | 113.27 | +7.1% |
| 2016 | 80.95 | -28.5% |
| 2017 | 119.9 | +48.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 622.57 | 449.22 | 834.57 | 9 |
| 1970s | 406.26 | 241.99 | 545.7 | 10 |
| 1980s | 279.62 | 179 | 386.88 | 10 |
| 1990s | 134.41 | 103.98 | 198.16 | 10 |
| 2000s | 94.32 | 63.96 | 124.72 | 10 |
| 2010s | 101.14 | 80.95 | 119.9 | 8 |
Countries ranked near Western Europe
- 4 Australia 235.11 compare
- 4 Australia and New Zealand 235.11 compare
- 5 Democratic Republic of the Congo 112.23 compare
- 6 Djibouti 226.08 compare
- 7 Puerto Rico 217.12 compare
- 7 Timor-Leste 105.35 compare
- 8 Algeria 214.5 compare
- 9 Latvia 200.33 compare
- 10 Tajikistan 171.93 compare
More agriculture & rural data for Western Europe
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate -0.2961 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate 5.5 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 7.8 % change on previous year (2024)
- Cabbages — Yield, annual growth rate -1.16 % change on previous year (2024)
- Cabbages — Production, annual growth rate 6.56 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 0.9364 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing -0.2961 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 0.9254 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 6.86 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 0.7159 % change on previous year (2024)
Frequently asked questions
- What is beans, dry — gross production index number in Western Europe?
- Beans, dry — gross production index number in Western Europe was 119.9 in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest beans, dry — gross production index number recorded in Western Europe?
- The highest recorded value was 834.57 in 1963.
- What is the lowest beans, dry — gross production index number recorded in Western Europe?
- The lowest recorded value was 63.96 in 2008.
- How does Western Europe rank for beans, dry — gross production index number?
- Western Europe ranks 7th out of 28 groups with data for 2017.
- Is beans, dry — gross production index number rising or falling in Western Europe?
- Over the last ten years it is up 54.5%. The long-run trend across the full record is volatile.
- Where does this Western Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Beans, dry — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 57 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.