Beans, dry — Area harvested in Slovenia
Slovenia: Beans, dry — Area harvested was 634 ha in 2017. ▼ Falling
Beans, dry — Area harvested in Slovenia, 1992–2017
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Slovenia recorded 634 ha for beans, dry — area harvested in 2017. That is the highest value across all 26 years on record.
The figure is up 78.6% over ten years.
Over the whole period, beans, dry — area harvested in Slovenia peaked at 634 ha in 2016 and was at its lowest, 289 ha, in 2010.
That places Slovenia 109th out of 129 countries with data for 2017, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 26 years of available data.
Beans, dry — Area harvested in Slovenia, year by year
| Year | ha | Change |
|---|---|---|
| 1992 | 574 ha | — |
| 1993 | 559 ha | -2.6% |
| 1994 | 481 ha | -14.0% |
| 1995 | 594 ha | +23.5% |
| 1996 | 595 ha | +0.2% |
| 1997 | 570 ha | -4.2% |
| 1998 | 436 ha | -23.5% |
| 1999 | 303 ha | -30.5% |
| 2000 | 309 ha | +2.0% |
| 2001 | 323 ha | +4.5% |
| 2002 | 308 ha | -4.6% |
| 2003 | 351 ha | +14.0% |
| 2004 | 351 ha | +0.0% |
| 2005 | 451 ha | +28.5% |
| 2006 | 448 ha | -0.7% |
| 2007 | 355 ha | -20.8% |
| 2008 | 355 ha | +0.0% |
| 2009 | 355 ha | +0.0% |
| 2010 | 289 ha | -18.6% |
| 2011 | 289 ha | +0.0% |
| 2012 | 289 ha | +0.0% |
| 2013 | 396 ha | +37.0% |
| 2014 | 396 ha | +0.0% |
| 2015 | 396 ha | +0.0% |
| 2016 | 634 ha | +60.1% |
| 2017 | 634 ha | +0.0% |
Slovenia compared with similar countries
- Slovenia's 634 ha is below the median for high income countries, which is 3,547 ha, 18% of the median. (33 countries reporting)
- Slovenia's 634 ha is below the median for Europe & Central Asia, which is 3,547 ha, 18% of the median. (37 countries reporting)
Biggest year-on-year movements
Years where Beans, dry — Area harvested in Slovenia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2016 | +60.1% | 396 ha | 634 ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 514 ha | 303 ha | 595 ha | 8 |
| 2000s | 360.6 ha | 308 ha | 451 ha | 10 |
| 2010s | 415.38 ha | 289 ha | 634 ha | 8 |
Countries ranked near Slovenia
More agriculture & rural data for Slovenia
- Agriculture, forestry, and fishing, value added (current US$), annual 16.03 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0163 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 610.78 current US$ per person (2025)
- Rural population, annual growth rate -0.3588 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.4401 units per person (2025)
- Share of GDP from agriculture 1.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.6% (2025)
- Agricultural raw materials exports 1.1% (2024)
- Agricultural raw materials imports 1.2% (2024)
Frequently asked questions
- What is beans, dry — area harvested in Slovenia?
- Beans, dry — area harvested in Slovenia was 634 ha in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest beans, dry — area harvested recorded in Slovenia?
- The highest recorded value was 634 ha in 2016.
- What is the lowest beans, dry — area harvested recorded in Slovenia?
- The lowest recorded value was 289 ha in 2010.
- How does Slovenia rank for beans, dry — area harvested?
- Slovenia ranks 109th out of 129 countries with data for 2017.
- Is beans, dry — area harvested rising or falling in Slovenia?
- Over the last ten years it is up 78.6%. The long-run trend across the full record is falling.
- Where does this Slovenia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Beans, dry — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 26 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.