Beans, dry — Area harvested in Puerto Rico

Puerto Rico: Beans, dry — Area harvested was 46 ha in 2024. ◆ Volatile

Latest (2024)
46 ha
Change on year
up 39.4%
World rank
120th
of 129 countries
All-time high
6,044 ha
in 1962
All-time low
3 ha
in 2014
Years of data
64
1961–2024

Beans, dry — Area harvested in Puerto Rico, 1961–2024

02.0k4.0k6.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for beans, dry — area harvested in Puerto Rico is 46 ha, measured in 2024.

That represents a change of up 39.4% on the previous year and up 1,433.3% over ten years.

Over the whole period, beans, dry — area harvested in Puerto Rico peaked at 6,044 ha in 1962 and was at its lowest, 3 ha, in 2014.

Puerto Rico ranks 120th of 129 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Beans, dry — Area harvested in Puerto Rico, year by year

Annual values for Beans, dry — Area harvested in Puerto Rico, 1961 to 2024.
Year ha Change
1961 5,816 ha —
1962 6,044 ha +3.9%
1963 5,440 ha -10.0%
1964 4,323 ha -20.5%
1965 4,363 ha +0.9%
1966 3,930 ha -9.9%
1967 3,930 ha +0.0%
1968 700 ha -82.2%
1969 700 ha +0.0%
1970 700 ha +0.0%
1971 700 ha +0.0%
1972 700 ha +0.0%
1973 700 ha +0.0%
1974 700 ha +0.0%
1975 700 ha +0.0%
1976 700 ha +0.0%
1977 700 ha +0.0%
1978 700 ha +0.0%
1979 700 ha +0.0%
1980 700 ha +0.0%
1981 700 ha +0.0%
1982 700 ha +0.0%
1983 700 ha +0.0%
1984 500 ha -28.6%
1985 390 ha -22.0%
1986 320 ha -17.9%
1987 230 ha -28.1%
1988 180 ha -21.7%
1989 105 ha -41.7%
1990 80 ha -23.8%
1991 35 ha -56.2%
1992 16 ha -54.3%
1993 13 ha -18.8%
1994 12 ha -7.7%
1995 10 ha -16.7%
1996 9 ha -10.0%
1997 17 ha +88.9%
1998 38 ha +123.5%
1999 30 ha -21.1%
2000 82 ha +173.3%
2001 52 ha -36.6%
2002 48 ha -7.7%
2003 19 ha -60.4%
2004 19 ha +0.0%
2005 16 ha -15.8%
2006 43 ha +168.8%
2007 61 ha +41.9%
2008 101 ha +65.6%
2009 122 ha +20.8%
2010 171 ha +40.2%
2011 164 ha -4.1%
2012 204 ha +24.4%
2013 104 ha -49.0%
2014 3 ha -97.1%
2015 4 ha +33.3%
2016 40 ha +900.0%
2017 50 ha +25.0%
2018 59 ha +18.0%
2019 58 ha -1.7%
2020 52 ha -10.3%
2021 45 ha -13.5%
2022 34 ha -24.4%
2023 33 ha -2.9%
2024 46 ha +39.4%

Puerto Rico compared with similar countries

  • Puerto Rico's 46 ha is below the median for high income countries, which is 3,547 ha, 1% of the median. (33 countries reporting)
  • Puerto Rico's 46 ha is below the median for Latin America & Caribbean, which is 34,416 ha, 0% of the median. (24 countries reporting)

Biggest year-on-year movements

Years where Beans, dry — Area harvested in Puerto Rico changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2016 +900.0% 4 ha 40 ha
2000 +173.3% 30 ha 82 ha
2006 +168.8% 16 ha 43 ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 3,916 ha 700 ha 6,044 ha 9
1970s 700 ha 700 ha 700 ha 10
1980s 452.5 ha 105 ha 700 ha 10
1990s 26 ha 9 ha 80 ha 10
2000s 56.3 ha 16 ha 122 ha 10
2010s 85.7 ha 3 ha 204 ha 10
2020s 42 ha 33 ha 52 ha 5

Countries ranked near Puerto Rico

  1. 117 Slovakia 90 ha compare
  2. 118 Namibia 83 ha compare
  3. 119 Dominica 81 ha compare
  4. 121 Grenada 44 ha compare
  5. 122 Montenegro 40 ha compare
  6. 123 Cyprus 37 ha compare

See the full ranking of 173 places →

More agriculture & rural data for Puerto Rico

All data for Puerto Rico →

Frequently asked questions

What is beans, dry — area harvested in Puerto Rico?
Beans, dry — area harvested in Puerto Rico was 46 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest beans, dry — area harvested recorded in Puerto Rico?
The highest recorded value was 6,044 ha in 1962.
What is the lowest beans, dry — area harvested recorded in Puerto Rico?
The lowest recorded value was 3 ha in 2014.
How does Puerto Rico rank for beans, dry — area harvested?
Puerto Rico ranks 120th out of 129 countries with data for 2024.
Is beans, dry — area harvested rising or falling in Puerto Rico?
Over the last ten years it is up 1,433.3%. The long-run trend across the full record is volatile.
Where does this Puerto Rico data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Beans, dry — Area harvested. Statizoid updates them automatically from the source API.

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Beans, dry — Area harvested in Puerto Rico. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/beans-dry-area-harvested/puerto-rico-us/

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About this data

Indicator
Beans, dry — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
173 places, 8,953 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.