Beans, dry — Area harvested in Japan

Japan: Beans, dry — Area harvested was 29,700 ha in 2024. ◆ Volatile

Latest (2024)
29,700 ha
Change on year
down 3.3%
World rank
66th
of 141 countries
All-time high
225,000 ha
in 1962
All-time low
29,400 ha
in 2022
Years of data
64
1961–2024

Beans, dry — Area harvested in Japan, 1961–2024

50.0k100.0k150.0k200.0k250.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Japan recorded 29,700 ha for beans, dry — area harvested in 2024.

The figure is down 3.3% on the previous year and down 28.1% over ten years.

Over the whole period, beans, dry — area harvested in Japan peaked at 225,000 ha in 1962 and was at its lowest, 29,400 ha, in 2022.

Japan ranks 66th of 141 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 201,200 ha 155,500 ha 225,000 ha 9
1970s 127,920 ha 83,600 ha 163,600 ha 10
1980s 87,000 ha 77,600 ha 98,400 ha 10
1990s 69,710 ha 57,800 ha 89,000 ha 10
2000s 50,210 ha 42,200 ha 59,000 ha 10
2010s 36,700 ha 29,900 ha 42,300 ha 10
2020s 30,840 ha 29,400 ha 34,000 ha 5

Countries ranked near Japan

  1. 63 Zimbabwe 34,488 ha compare
  2. 64 Philippines 34,331 ha compare
  3. 65 Afghanistan 30,914 ha compare
  4. 67 Paraguay 29,000 ha compare
  5. 68 Estonia 26,758 ha compare
  6. 69 Serbia and Montenegro 23,162 ha compare

See the full ranking of 173 places →

More agriculture & rural data for Japan

All data for Japan →

Frequently asked questions

What is beans, dry — area harvested in Japan?
Beans, dry — area harvested in Japan was 29,700 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest beans, dry — area harvested recorded in Japan?
The highest recorded value was 225,000 ha in 1962.
What is the lowest beans, dry — area harvested recorded in Japan?
The lowest recorded value was 29,400 ha in 2022.
How does Japan rank for beans, dry — area harvested?
Japan ranks 66th out of 141 countries with data for 2024.
Is beans, dry — area harvested rising or falling in Japan?
Over the last ten years it is down 28.1%. The long-run trend across the full record is volatile.
Where does this Japan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Beans, dry — Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Beans, dry — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
173 places, 8,953 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.