Beans, dry — Area harvested in Costa Rica

Costa Rica: Beans, dry — Area harvested was 14,662 ha in 2024. ▼ Falling

Latest (2024)
14,662 ha
Change on year
down 16.1%
World rank
66th
of 129 countries
All-time high
69,580 ha
in 1991
All-time low
8,641 ha
in 2020
Years of data
64
1961–2024

Beans, dry — Area harvested in Costa Rica, 1961–2024

020.0k40.0k60.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Costa Rica recorded 14,662 ha for beans, dry — area harvested in 2024.

Compared with earlier readings it is down 16.1% on the previous year and down 30.1% over ten years.

Over the whole period, beans, dry — area harvested in Costa Rica peaked at 69,580 ha in 1991 and was at its lowest, 8,641 ha, in 2020.

That places Costa Rica 66th out of 129 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Beans, dry — Area harvested in Costa Rica, year by year

Annual values for Beans, dry — Area harvested in Costa Rica, 1961 to 2024.
Year ha Change
1961 41,100 ha —
1962 44,400 ha +8.0%
1963 51,799 ha +16.7%
1964 43,728 ha -15.6%
1965 52,390 ha +19.8%
1966 43,200 ha -17.5%
1967 37,000 ha -14.4%
1968 27,600 ha -25.4%
1969 38,000 ha +37.7%
1970 30,000 ha -21.1%
1971 23,330 ha -22.2%
1972 35,500 ha +52.2%
1973 26,681 ha -24.8%
1974 35,520 ha +33.1%
1975 35,520 ha +0.0%
1976 27,571 ha -22.4%
1977 24,192 ha -12.3%
1978 29,000 ha +19.9%
1979 25,000 ha -13.8%
1980 22,000 ha -12.0%
1981 23,681 ha +7.6%
1982 38,485 ha +62.5%
1983 38,500 ha +0.0%
1984 43,279 ha +12.4%
1985 41,261 ha -4.7%
1986 56,499 ha +36.9%
1987 52,183 ha -7.6%
1988 51,380 ha -1.5%
1989 62,930 ha +22.5%
1990 63,660 ha +1.2%
1991 69,580 ha +9.3%
1992 63,160 ha -9.2%
1993 59,030 ha -6.5%
1994 56,866 ha -3.7%
1995 56,322 ha -1.0%
1996 32,477 ha -42.3%
1997 44,159 ha +36.0%
1998 37,118 ha -15.9%
1999 36,250 ha -2.3%
2000 30,827 ha -15.0%
2001 23,312 ha -24.4%
2002 22,088 ha -5.3%
2003 20,847 ha -5.6%
2004 16,347 ha -21.6%
2005 16,349 ha +0.0%
2006 14,035 ha -14.2%
2007 12,017 ha -14.4%
2008 11,311 ha -5.9%
2009 17,234 ha +52.4%
2010 20,332 ha +18.0%
2011 22,028 ha +8.3%
2012 21,548 ha -2.2%
2013 20,724 ha -3.8%
2014 20,970 ha +1.2%
2015 23,147 ha +10.4%
2016 21,593 ha -6.7%
2017 17,879 ha -17.2%
2018 10,406 ha -41.8%
2019 12,211 ha +17.3%
2020 8,641 ha -29.2%
2021 17,693 ha +104.8%
2022 20,067 ha +13.4%
2023 17,468 ha -13.0%
2024 14,662 ha -16.1%

Costa Rica compared with similar countries

  • Costa Rica's 14,662 ha is above the median for high income countries, which is 3,547 ha, 4.1× the median. (33 countries reporting)
  • Costa Rica's 14,662 ha is below the median for Latin America & Caribbean, which is 34,416 ha, 43% of the median. (24 countries reporting)

Biggest year-on-year movements

Years where Beans, dry — Area harvested in Costa Rica changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2021 +104.8% 8,641 ha 17,693 ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 42,135 ha 27,600 ha 52,390 ha 9
1970s 29,231 ha 23,330 ha 35,520 ha 10
1980s 43,020 ha 22,000 ha 62,930 ha 10
1990s 51,862 ha 32,477 ha 69,580 ha 10
2000s 18,437 ha 11,311 ha 30,827 ha 10
2010s 19,084 ha 10,406 ha 23,147 ha 10
2020s 15,706 ha 8,641 ha 20,067 ha 5

Countries ranked near Costa Rica

  1. 63 Morocco 19,803 ha compare
  2. 64 Poland 18,003 ha compare
  3. 65 Djibouti 15,861 ha compare
  4. 67 Albania 12,328 ha compare
  5. 68 Romania 12,066 ha compare
  6. 69 Mauritania 11,362 ha compare

See the full ranking of 173 places →

More agriculture & rural data for Costa Rica

All data for Costa Rica →

Frequently asked questions

What is beans, dry — area harvested in Costa Rica?
Beans, dry — area harvested in Costa Rica was 14,662 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest beans, dry — area harvested recorded in Costa Rica?
The highest recorded value was 69,580 ha in 1991.
What is the lowest beans, dry — area harvested recorded in Costa Rica?
The lowest recorded value was 8,641 ha in 2020.
How does Costa Rica rank for beans, dry — area harvested?
Costa Rica ranks 66th out of 129 countries with data for 2024.
Is beans, dry — area harvested rising or falling in Costa Rica?
Over the last ten years it is down 30.1%. The long-run trend across the full record is falling.
Where does this Costa Rica data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Beans, dry — Area harvested. Statizoid updates them automatically from the source API.

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Beans, dry — Area harvested in Costa Rica. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/beans-dry-area-harvested/costa-rica/

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About this data

Indicator
Beans, dry — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
173 places, 8,953 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.