Beans, dry — Area harvested in Chile
Chile: Beans, dry — Area harvested was 5,874 ha in 2024. ◆ Volatile
Beans, dry — Area harvested in Chile, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for beans, dry — area harvested in Chile is 5,874 ha, measured in 2024.
Compared with earlier readings it is up 8.9% on the previous year and down 60.0% over ten years.
Over the whole period, beans, dry — area harvested in Chile peaked at 121,520 ha in 1982 and was at its lowest, 5,396 ha, in 2023.
Chile ranks 77th of 129 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Beans, dry — Area harvested in Chile, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 77,530 ha | — |
| 1962 | 75,010 ha | -3.3% |
| 1963 | 70,780 ha | -5.6% |
| 1964 | 64,060 ha | -9.5% |
| 1965 | 58,447 ha | -8.8% |
| 1966 | 64,744 ha | +10.8% |
| 1967 | 68,400 ha | +5.6% |
| 1968 | 53,380 ha | -22.0% |
| 1969 | 44,019 ha | -17.5% |
| 1970 | 57,230 ha | +30.0% |
| 1971 | 69,910 ha | +22.2% |
| 1972 | 79,470 ha | +13.7% |
| 1973 | 67,550 ha | -15.0% |
| 1974 | 73,890 ha | +9.4% |
| 1975 | 68,020 ha | -7.9% |
| 1976 | 81,550 ha | +19.9% |
| 1977 | 97,300 ha | +19.3% |
| 1978 | 111,740 ha | +14.8% |
| 1979 | 109,990 ha | -1.6% |
| 1980 | 110,700 ha | +0.6% |
| 1981 | 117,740 ha | +6.4% |
| 1982 | 121,520 ha | +3.2% |
| 1983 | 86,410 ha | -28.9% |
| 1984 | 84,540 ha | -2.2% |
| 1985 | 83,040 ha | -1.8% |
| 1986 | 89,830 ha | +8.2% |
| 1987 | 85,660 ha | -4.6% |
| 1988 | 75,670 ha | -11.7% |
| 1989 | 63,400 ha | -16.2% |
| 1990 | 68,560 ha | +8.1% |
| 1991 | 88,440 ha | +29.0% |
| 1992 | 70,010 ha | -20.8% |
| 1993 | 46,710 ha | -33.3% |
| 1994 | 44,330 ha | -5.1% |
| 1995 | 46,579 ha | +5.1% |
| 1996 | 49,353 ha | +6.0% |
| 1997 | 34,672 ha | -29.7% |
| 1998 | 38,694 ha | +11.6% |
| 1999 | 29,058 ha | -24.9% |
| 2000 | 31,386 ha | +8.0% |
| 2001 | 35,620 ha | +13.5% |
| 2002 | 28,190 ha | -20.9% |
| 2003 | 25,870 ha | -8.2% |
| 2004 | 26,532 ha | +2.6% |
| 2005 | 23,542 ha | -11.3% |
| 2006 | 25,650 ha | +9.0% |
| 2007 | 11,179 ha | -56.4% |
| 2008 | 11,955 ha | +6.9% |
| 2009 | 16,709 ha | +39.8% |
| 2010 | 13,512 ha | -19.1% |
| 2011 | 12,532 ha | -7.3% |
| 2012 | 6,428 ha | -48.7% |
| 2013 | 11,050 ha | +71.9% |
| 2014 | 14,670 ha | +32.8% |
| 2015 | 13,685 ha | -6.7% |
| 2016 | 11,174 ha | -18.3% |
| 2017 | 11,545 ha | +3.3% |
| 2018 | 9,723 ha | -15.8% |
| 2019 | 10,248 ha | +5.4% |
| 2020 | 7,189 ha | -29.8% |
| 2021 | 10,184 ha | +41.7% |
| 2022 | 6,230 ha | -38.8% |
| 2023 | 5,396 ha | -13.4% |
| 2024 | 5,874 ha | +8.9% |
Chile compared with similar countries
- Chile's 5,874 ha is above the median for high income countries, which is 3,547 ha, 1.7× the median. (33 countries reporting)
- Chile's 5,874 ha is below the median for Latin America & Caribbean, which is 34,416 ha, 17% of the median. (24 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 64,041 ha | 44,019 ha | 77,530 ha | 9 |
| 1970s | 81,665 ha | 57,230 ha | 111,740 ha | 10 |
| 1980s | 91,851 ha | 63,400 ha | 121,520 ha | 10 |
| 1990s | 51,641 ha | 29,058 ha | 88,440 ha | 10 |
| 2000s | 23,663 ha | 11,179 ha | 35,620 ha | 10 |
| 2010s | 11,457 ha | 6,428 ha | 14,670 ha | 10 |
| 2020s | 6,975 ha | 5,396 ha | 10,184 ha | 5 |
Countries ranked near Chile
More agriculture & rural data for Chile
- Agriculture, forestry, and fishing, value added (current US$), annual -2.03 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0345 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 621.34 current US$ per person (2025)
- Rural population, annual growth rate -1.18 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1082 units per person (2025)
- Share of GDP from agriculture 3.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 3.5% (2025)
- Agricultural raw materials exports 4.7% (2025)
- Agricultural raw materials imports 0.7% (2025)
Frequently asked questions
- What is beans, dry — area harvested in Chile?
- Beans, dry — area harvested in Chile was 5,874 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest beans, dry — area harvested recorded in Chile?
- The highest recorded value was 121,520 ha in 1982.
- What is the lowest beans, dry — area harvested recorded in Chile?
- The lowest recorded value was 5,396 ha in 2023.
- How does Chile rank for beans, dry — area harvested?
- Chile ranks 77th out of 129 countries with data for 2024.
- Is beans, dry — area harvested rising or falling in Chile?
- Over the last ten years it is down 60.0%. The long-run trend across the full record is volatile.
- Where does this Chile data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Beans, dry — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.