Barley — Yield in Americas
Americas: Barley — Yield was 3,588 kg/ha in 2024. ▲ Rising
Barley — Yield in Americas, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Americas recorded 3,588 kg/ha for barley — yield in 2024.
That represents a change of up 9.7% on the previous year and up 9.4% over ten years.
Over the whole period, barley — yield in Americas peaked at 3,825 kg/ha in 2016 and was at its lowest, 1,402 kg/ha, in 1961.
That places Americas 9th out of 30 groups with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,825 kg/ha | 1,402 kg/ha | 2,097 kg/ha | 9 |
| 1970s | 2,170 kg/ha | 1,830 kg/ha | 2,391 kg/ha | 10 |
| 1980s | 2,533 kg/ha | 2,203 kg/ha | 2,773 kg/ha | 10 |
| 1990s | 2,897 kg/ha | 2,720 kg/ha | 3,041 kg/ha | 10 |
| 2000s | 2,929 kg/ha | 2,379 kg/ha | 3,258 kg/ha | 10 |
| 2010s | 3,463 kg/ha | 3,014 kg/ha | 3,825 kg/ha | 10 |
| 2020s | 3,426 kg/ha | 2,871 kg/ha | 3,738 kg/ha | 5 |
Countries ranked near Americas
- 6 Zambia 6,466 kg/ha compare
- 7 Germany 6,392 kg/ha compare
- 8 Belgium 6,249 kg/ha compare
- 9 Netherlands (Kingdom of the) 6,174 kg/ha compare
- 10 United Kingdom of Great Britain and Northern Ireland 5,939 kg/ha compare
- 11 Saudi Arabia 5,736 kg/ha compare
- 12 Austria 5,731 kg/ha compare
More agriculture & rural data for Americas
- Tomatoes — Production 25.19 million t (2024)
- Bananas — Production 32.73 million t (2024)
- Bananas — Area harvested 1.37 million ha (2024)
- Unmanufactured tobacco — Production 1.02 million t (2024)
- Unmanufactured tobacco — Area harvested 532,819 ha (2024)
- Meat of pig with the bone, fresh or chilled — Producing 267.48 million An (2024)
- Meat of pig with the bone, fresh or chilled — Production 25.17 million t (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 94 kg/An (2024)
- Tomatoes — Yield 63,435 kg/ha (2024)
- Tomatoes — Area harvested 397,122 ha (2024)
Frequently asked questions
- What is barley — yield in Americas?
- Barley — yield in Americas was 3,588 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest barley — yield recorded in Americas?
- The highest recorded value was 3,825 kg/ha in 2016.
- What is the lowest barley — yield recorded in Americas?
- The lowest recorded value was 1,402 kg/ha in 1961.
- How does Americas rank for barley — yield?
- Americas ranks 9th out of 30 groups with data for 2024.
- Is barley — yield rising or falling in Americas?
- Over the last ten years it is up 9.4%. The long-run trend across the full record is rising.
- Where does this Americas data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Barley — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.