Barley — Yield in Americas
Americas: Barley — Yield was 3,588 kg/ha in 2024. ▲ Rising
Barley — Yield in Americas, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Americas recorded 3,588 kg/ha for barley — yield in 2024.
That represents a change of up 9.7% on the previous year and up 9.4% over ten years.
Over the whole period, barley — yield in Americas peaked at 3,825 kg/ha in 2016 and was at its lowest, 1,402 kg/ha, in 1961.
That places Americas 8th out of 26 groups with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Barley — Yield in Americas, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 1,402 kg/ha | — |
| 1962 | 1,704 kg/ha | +21.6% |
| 1963 | 1,767 kg/ha | +3.7% |
| 1964 | 1,762 kg/ha | -0.3% |
| 1965 | 1,962 kg/ha | +11.4% |
| 1966 | 1,937 kg/ha | -1.3% |
| 1967 | 1,796 kg/ha | -7.3% |
| 1968 | 1,996 kg/ha | +11.2% |
| 1969 | 2,097 kg/ha | +5.0% |
| 1970 | 2,103 kg/ha | +0.3% |
| 1971 | 2,226 kg/ha | +5.8% |
| 1972 | 2,146 kg/ha | -3.6% |
| 1973 | 2,035 kg/ha | -5.2% |
| 1974 | 1,830 kg/ha | -10.1% |
| 1975 | 2,093 kg/ha | +14.4% |
| 1976 | 2,261 kg/ha | +8.0% |
| 1977 | 2,287 kg/ha | +1.2% |
| 1978 | 2,391 kg/ha | +4.6% |
| 1979 | 2,327 kg/ha | -2.7% |
| 1980 | 2,400 kg/ha | +3.2% |
| 1981 | 2,528 kg/ha | +5.3% |
| 1982 | 2,728 kg/ha | +7.9% |
| 1983 | 2,473 kg/ha | -9.3% |
| 1984 | 2,490 kg/ha | +0.7% |
| 1985 | 2,579 kg/ha | +3.6% |
| 1986 | 2,773 kg/ha | +7.5% |
| 1987 | 2,706 kg/ha | -2.4% |
| 1988 | 2,203 kg/ha | -18.6% |
| 1989 | 2,455 kg/ha | +11.5% |
| 1990 | 2,848 kg/ha | +16.0% |
| 1991 | 2,720 kg/ha | -4.5% |
| 1992 | 2,949 kg/ha | +8.4% |
| 1993 | 2,984 kg/ha | +1.2% |
| 1994 | 2,823 kg/ha | -5.4% |
| 1995 | 2,864 kg/ha | +1.4% |
| 1996 | 3,011 kg/ha | +5.1% |
| 1997 | 2,829 kg/ha | -6.0% |
| 1998 | 2,899 kg/ha | +2.5% |
| 1999 | 3,041 kg/ha | +4.9% |
| 2000 | 2,929 kg/ha | -3.7% |
| 2001 | 2,609 kg/ha | -10.9% |
| 2002 | 2,379 kg/ha | -8.8% |
| 2003 | 2,830 kg/ha | +18.9% |
| 2004 | 3,258 kg/ha | +15.2% |
| 2005 | 3,104 kg/ha | -4.7% |
| 2006 | 2,986 kg/ha | -3.8% |
| 2007 | 2,799 kg/ha | -6.3% |
| 2008 | 3,190 kg/ha | +14.0% |
| 2009 | 3,208 kg/ha | +0.6% |
| 2010 | 3,334 kg/ha | +3.9% |
| 2011 | 3,309 kg/ha | -0.8% |
| 2012 | 3,014 kg/ha | -8.9% |
| 2013 | 3,619 kg/ha | +20.1% |
| 2014 | 3,281 kg/ha | -9.3% |
| 2015 | 3,318 kg/ha | +1.1% |
| 2016 | 3,825 kg/ha | +15.3% |
| 2017 | 3,672 kg/ha | -4.0% |
| 2018 | 3,617 kg/ha | -1.5% |
| 2019 | 3,638 kg/ha | +0.6% |
| 2020 | 3,661 kg/ha | +0.6% |
| 2021 | 2,871 kg/ha | -21.6% |
| 2022 | 3,738 kg/ha | +30.2% |
| 2023 | 3,272 kg/ha | -12.5% |
| 2024 | 3,588 kg/ha | +9.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,825 kg/ha | 1,402 kg/ha | 2,097 kg/ha | 9 |
| 1970s | 2,170 kg/ha | 1,830 kg/ha | 2,391 kg/ha | 10 |
| 1980s | 2,533 kg/ha | 2,203 kg/ha | 2,773 kg/ha | 10 |
| 1990s | 2,897 kg/ha | 2,720 kg/ha | 3,041 kg/ha | 10 |
| 2000s | 2,929 kg/ha | 2,379 kg/ha | 3,258 kg/ha | 10 |
| 2010s | 3,463 kg/ha | 3,014 kg/ha | 3,825 kg/ha | 10 |
| 2020s | 3,426 kg/ha | 2,871 kg/ha | 3,738 kg/ha | 5 |
Countries ranked near Americas
- 5 Ireland 7,066 kg/ha compare
- 6 United Republic of Tanzania 1,953 kg/ha compare
- 6 Zambia 6,466 kg/ha compare
- 7 Democratic People's Republic of Korea 1,188 kg/ha compare
- 7 Germany 6,392 kg/ha compare
- 8 Belgium 6,249 kg/ha compare
- 8 Syrian Arab Republic 1,157 kg/ha compare
- 9 Bolivia (Plurinational State of) 879.6 kg/ha compare
- 9 Netherlands (Kingdom of the) 6,174 kg/ha compare
- 10 Democratic Republic of the Congo 665.1 kg/ha compare
- 10 United Kingdom of Great Britain and Northern Ireland 5,939 kg/ha compare
- 11 Saudi Arabia 5,736 kg/ha compare
More agriculture & rural data for Americas
- Crops — Gross Production Value (constant 2014-2016 thousand US$) 1.65 % change on previous year (2024)
- Vegetables Primary — Gross Production Value (constant 2014-2016) -5.76 % change on previous year (2024)
- Vegetables and Fruit Primary — Gross Production Value (constant) -1.67 % change on previous year (2024)
- Roots and Tubers, Total — Gross Production Value (constant 2014-2016) 2.91 % change on previous year (2024)
- Livestock — Gross Production Value (constant 2014-2016 thousand US$) 1.12 % change on previous year (2024)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) 1.04 % change on previous year (2024)
- Food — Gross Production Value (constant 2014-2016 thousand US$) 1.24 % change on previous year (2024)
- Tomatoes — Gross Production Value (constant 2014-2016 thousand I$) -4.95 % change on previous year (2024)
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 3.54 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled (indigenous) — Gross 0.7578 % change on previous year (2024)
Frequently asked questions
- What is barley — yield in Americas?
- Barley — yield in Americas was 3,588 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest barley — yield recorded in Americas?
- The highest recorded value was 3,825 kg/ha in 2016.
- What is the lowest barley — yield recorded in Americas?
- The lowest recorded value was 1,402 kg/ha in 1961.
- How does Americas rank for barley — yield?
- Americas ranks 8th out of 26 groups with data for 2024.
- Is barley — yield rising or falling in Americas?
- Over the last ten years it is up 9.4%. The long-run trend across the full record is rising.
- Where does this Americas data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Barley — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.