Barley — Production in Estonia

Estonia: Barley — Production was 315,200 t in 2024. ▲ Rising

Latest (2024)
315,200 t
Change on year
down 5.0%
World rank
47th
of 105 countries
All-time high
561,120 t
in 2020
All-time low
186,400 t
in 1999
Years of data
33
1992–2024

Barley — Production in Estonia, 1992–2024

200.0k300.0k400.0k500.0k600.0k1992200820241992: 300.8k t1993: 476.7k t1994: 339.5k t1995: 279.4k t1996: 317.1k t1997: 311.7k t1998: 272.8k t1999: 186.4k t2000: 347.5k t2001: 270.0k t2002: 249.4k t2003: 253.6k t2004: 293.5k t2005: 366.7k t2006: 302.7k t2007: 362.8k t2008: 349.1k t2009: 376.9k t2010: 254.8k t2011: 295.0k t2012: 341.3k t2013: 441.0k t2014: 458.1k t2015: 556.6k t2016: 357.4k t2017: 425.7k t2018: 347.5k t2019: 523.1k t2020: 561.1k t2021: 396.4k t2022: 488.8k t2023: 331.7k t2024: 315.2k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Estonia recorded 315,200 t for barley — production in 2024.

The figure is down 5.0% on the previous year and down 31.2% over ten years.

Over the whole period, barley — production in Estonia peaked at 561,120 t in 2020 and was at its lowest, 186,400 t, in 1999.

Estonia ranks 47th of 105 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 33 years of available data.

Barley — Production in Estonia, year by year

Annual values for Barley — Production in Estonia, 1992 to 2024.
Year t Change
1992 300,800 t —
1993 476,700 t +58.5%
1994 339,488 t -28.8%
1995 279,430 t -17.7%
1996 317,090 t +13.5%
1997 311,712 t -1.7%
1998 272,800 t -12.5%
1999 186,400 t -31.7%
2000 347,482 t +86.4%
2001 270,035 t -22.3%
2002 249,400 t -7.6%
2003 253,607 t +1.7%
2004 293,477 t +15.7%
2005 366,717 t +25.0%
2006 302,699 t -17.5%
2007 362,769 t +19.8%
2008 349,100 t -3.8%
2009 376,945 t +8.0%
2010 254,822 t -32.4%
2011 295,000 t +15.8%
2012 341,300 t +15.7%
2013 441,000 t +29.2%
2014 458,100 t +3.9%
2015 556,600 t +21.5%
2016 357,387 t -35.8%
2017 425,683 t +19.1%
2018 347,500 t -18.4%
2019 523,140 t +50.5%
2020 561,120 t +7.3%
2021 396,370 t -29.4%
2022 488,820 t +23.3%
2023 331,690 t -32.1%
2024 315,200 t -5.0%

Estonia compared with similar countries

  • Estonia's 315,200 t is below the median for high income countries, which is 475,278 t, 66% of the median. (40 countries reporting)
  • Estonia's 315,200 t is below the median for Europe & Central Asia, which is 595,040 t, 53% of the median. (43 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 310,552 t 186,400 t 476,700 t 8
2000s 317,223 t 249,400 t 376,945 t 10
2010s 400,053 t 254,822 t 556,600 t 10
2020s 418,640 t 315,200 t 561,120 t 5

Countries ranked near Estonia

  1. 44 South Africa 374,000 t compare
  2. 45 New Zealand 355,515 t compare
  3. 46 Greece 333,170 t compare
  4. 48 Serbia and Montenegro 311,092 t compare
  5. 49 Croatia 301,390 t compare
  6. 50 Belgium 300,910 t compare

See the full ranking of 142 places →

More agriculture & rural data for Estonia

All data for Estonia →

Frequently asked questions

What is barley — production in Estonia?
Barley — production in Estonia was 315,200 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest barley — production recorded in Estonia?
The highest recorded value was 561,120 t in 2020.
What is the lowest barley — production recorded in Estonia?
The lowest recorded value was 186,400 t in 1999.
How does Estonia rank for barley — production?
Estonia ranks 47th out of 105 countries with data for 2024.
Is barley — production rising or falling in Estonia?
Over the last ten years it is down 31.2%. The long-run trend across the full record is rising.
Where does this Estonia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Barley — Production. Statizoid updates them automatically from the source API.

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Barley — Production in Estonia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/barley-production-2/estonia/

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About this data

Indicator
Barley — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
142 places, 7,699 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.