Barley — Production in Armenia

Armenia: Barley — Production was 71,939 t in 2024. ▲ Rising

Latest (2024)
71,939 t
Change on year
down 14.0%
World rank
70th
of 112 countries
All-time high
197,057 t
in 2016
All-time low
32,944 t
in 2000
Years of data
33
1992–2024

Barley — Production in Armenia, 1992–2024

50.0k100.0k150.0k200.0k1992200820241992: 150.9k t1993: 83.3k t1994: 69.1k t1995: 89.3k t1996: 105.2k t1997: 59.3k t1998: 71.2k t1999: 65.1k t2000: 32.9k t2001: 107.5k t2002: 109.5k t2003: 68.3k t2004: 131.1k t2005: 110.8k t2006: 49.5k t2007: 162.6k t2008: 149.1k t2009: 145.1k t2010: 118.6k t2011: 178.2k t2012: 170.1k t2013: 188.8k t2014: 190.1k t2015: 187.3k t2016: 197.1k t2017: 92.9k t2018: 124.2k t2019: 68.3k t2020: 90.0k t2021: 37.5k t2022: 75.4k t2023: 83.6k t2024: 71.9k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Armenia recorded 71,939 t for barley — production in 2024.

Compared with earlier readings it is down 14.0% on the previous year and down 62.2% over ten years.

Over the whole period, barley — production in Armenia peaked at 197,057 t in 2016 and was at its lowest, 32,944 t, in 2000.

Armenia ranks 70th of 112 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 33 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 86,683 t 59,327 t 150,900 t 8
2000s 106,635 t 32,944 t 162,566 t 10
2010s 151,560 t 68,333 t 197,057 t 10
2020s 71,703 t 37,511 t 89,986 t 5

Countries ranked near Armenia

  1. 67 Afghanistan 100,000 t compare
  2. 68 Egypt 90,000 t compare
  3. 69 Bosnia and Herzegovina 77,697 t compare
  4. 71 Eritrea 65,000 t compare
  5. 71 Libya 65,000 t compare
  6. 73 Turkmenistan 64,559 t compare

See the full ranking of 142 places →

More agriculture & rural data for Armenia

All data for Armenia →

Frequently asked questions

What is barley — production in Armenia?
Barley — production in Armenia was 71,939 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest barley — production recorded in Armenia?
The highest recorded value was 197,057 t in 2016.
What is the lowest barley — production recorded in Armenia?
The lowest recorded value was 32,944 t in 2000.
How does Armenia rank for barley — production?
Armenia ranks 70th out of 112 countries with data for 2024.
Is barley — production rising or falling in Armenia?
Over the last ten years it is down 62.2%. The long-run trend across the full record is rising.
Where does this Armenia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Barley — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Barley — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
142 places, 7,699 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.