Barley — Area harvested in Finland

Finland: Barley — Area harvested was 321,900 ha in 2024. ▲ Rising

Latest (2024)
321,900 ha
Change on year
down 5.5%
World rank
27th
of 112 countries
All-time high
681,700 ha
in 1988
All-time low
201,034 ha
in 1961
Years of data
64
1961–2024

Barley — Area harvested in Finland, 1961–2024

200.0k300.0k400.0k500.0k600.0k700.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, barley — area harvested in Finland stood at 321,900 ha.

That represents a change of down 5.5% on the previous year and down 35.2% over ten years.

Over the whole period, barley — area harvested in Finland peaked at 681,700 ha in 1988 and was at its lowest, 201,034 ha, in 1961.

That places Finland 27th out of 112 countries with data for 2024, putting it in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 285,726 ha 201,034 ha 372,600 ha 9
1970s 496,710 ha 403,500 ha 633,100 ha 10
1980s 577,310 ha 516,900 ha 681,700 ha 10
1990s 526,450 ha 458,900 ha 582,800 ha 10
2000s 552,820 ha 522,600 ha 594,000 ha 10
2010s 434,070 ha 358,300 ha 496,900 ha 10
2020s 362,324 ha 321,900 ha 392,100 ha 5

Countries ranked near Finland

  1. 24 Romania 531,050 ha compare
  2. 25 Belarus 370,000 ha compare
  3. 26 Azerbaijan 361,087 ha compare
  4. 28 Czechia 317,120 ha compare
  5. 29 Mexico 300,558 ha compare
  6. 30 Hungary 285,240 ha compare

See the full ranking of 142 places →

More agriculture & rural data for Finland

All data for Finland →

Frequently asked questions

What is barley — area harvested in Finland?
Barley — area harvested in Finland was 321,900 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest barley — area harvested recorded in Finland?
The highest recorded value was 681,700 ha in 1988.
What is the lowest barley — area harvested recorded in Finland?
The lowest recorded value was 201,034 ha in 1961.
How does Finland rank for barley — area harvested?
Finland ranks 27th out of 112 countries with data for 2024.
Is barley — area harvested rising or falling in Finland?
Over the last ten years it is down 35.2%. The long-run trend across the full record is rising.
Where does this Finland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Barley — Area harvested. Statizoid updates them automatically from the source API.

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Barley — Area harvested in Finland. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/barley-area-harvested/finland/

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About this data

Indicator
Barley — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
142 places, 7,699 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.