Barley and products — Food supply in Bosnia and Herzegovina
Bosnia and Herzegovina: Barley and products — Food supply was 863.16 million Kcal in 2023. ◆ Volatile
Barley and products — Food supply in Bosnia and Herzegovina, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
Bosnia and Herzegovina recorded 863.16 million Kcal for barley and products — food supply in 2023.
The figure is up 2.3% on the previous year and down 97.1% over ten years.
Over the whole period, barley and products — food supply in Bosnia and Herzegovina peaked at 35,708 million Kcal in 2010 and was at its lowest, 843.57 million Kcal, in 2022.
That places Bosnia and Herzegovina 91st out of 163 countries with data for 2023, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Barley and products — Food supply in Bosnia and Herzegovina, year by year
| Year | million Kcal | Change |
|---|---|---|
| 2010 | 35,708 million Kcal | — |
| 2011 | 30,470 million Kcal | -14.7% |
| 2012 | 30,052 million Kcal | -1.4% |
| 2013 | 29,811 million Kcal | -0.8% |
| 2014 | 18,304 million Kcal | -38.6% |
| 2015 | 2,129 million Kcal | -88.4% |
| 2016 | 14,862 million Kcal | +598.1% |
| 2017 | 9,877 million Kcal | -33.5% |
| 2018 | 19,430 million Kcal | +96.7% |
| 2019 | 3,314 million Kcal | -82.9% |
| 2020 | 5,323 million Kcal | +60.6% |
| 2021 | 9,086 million Kcal | +70.7% |
| 2022 | 843.57 million Kcal | -90.7% |
| 2023 | 863.16 million Kcal | +2.3% |
Bosnia and Herzegovina compared with similar countries
- Bosnia and Herzegovina's 863.16 million Kcal is below the median for upper middle income countries, which is 985.75 million Kcal, 88% of the median. (49 countries reporting)
- Bosnia and Herzegovina's 863.16 million Kcal is below the median for Europe & Central Asia, which is 23,597 million Kcal, 4% of the median. (43 countries reporting)
Biggest year-on-year movements
Years where Barley and products — Food supply in Bosnia and Herzegovina changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2016 | +598.1% | 2,129 million Kcal | 14,862 million Kcal |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 19,396 million Kcal | 2,129 million Kcal | 35,708 million Kcal | 10 |
| 2020s | 4,029 million Kcal | 843.57 million Kcal | 9,086 million Kcal | 4 |
Countries ranked near Bosnia and Herzegovina
- 88 Barbados 1,245 million Kcal compare
- 89 Mozambique 1,013 million Kcal compare
- 90 Turkmenistan 985.75 million Kcal compare
- 92 China, Hong Kong SAR 780.92 million Kcal compare
- 93 Honduras 736.39 million Kcal compare
- 94 Vanuatu 727.25 million Kcal compare
More agriculture & rural data for Bosnia and Herzegovina
- Agriculture, forestry, and fishing, value added (current US$), annual 6.21 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0436 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 452.22 current US$ per person (2025)
- Rural population, annual growth rate -1.94 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.4731 units per person (2025)
- Share of GDP from agriculture 4.4% (2025)
- Agriculture as a share of GDP vs. GDP per capita 4.4% (2025)
- Agricultural raw materials exports 4.2% (2025)
- Agricultural raw materials imports 0.9% (2025)
Frequently asked questions
- What is barley and products — food supply in Bosnia and Herzegovina?
- Barley and products — food supply in Bosnia and Herzegovina was 863.16 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest barley and products — food supply recorded in Bosnia and Herzegovina?
- The highest recorded value was 35,708 million Kcal in 2010.
- What is the lowest barley and products — food supply recorded in Bosnia and Herzegovina?
- The lowest recorded value was 843.57 million Kcal in 2022.
- How does Bosnia and Herzegovina rank for barley and products — food supply?
- Bosnia and Herzegovina ranks 91st out of 163 countries with data for 2023.
- Is barley and products — food supply rising or falling in Bosnia and Herzegovina?
- Over the last ten years it is down 97.1%. The long-run trend across the full record is volatile.
- Where does this Bosnia and Herzegovina data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Barley and products — Food supply (kcal). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.