Bananas — Yield in Northern Africa
Northern Africa: Bananas — Yield was 27,783 kg/ha in 2024. ▲ Rising
Bananas — Yield in Northern Africa, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, bananas — yield in Northern Africa stood at 27,783 kg/ha.
The figure is down 1.3% on the previous year and down 22.3% over ten years.
Over the whole period, bananas — yield in Northern Africa peaked at 38,485 kg/ha in 2005 and was at its lowest, 20,836 kg/ha, in 1986.
That places Northern Africa 11th out of 26 groups with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Bananas — Yield in Northern Africa, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 23,699 kg/ha | — |
| 1962 | 25,471 kg/ha | +7.5% |
| 1963 | 23,688 kg/ha | -7.0% |
| 1964 | 21,664 kg/ha | -8.5% |
| 1965 | 23,245 kg/ha | +7.3% |
| 1966 | 25,008 kg/ha | +7.6% |
| 1967 | 21,350 kg/ha | -14.6% |
| 1968 | 25,405 kg/ha | +19.0% |
| 1969 | 26,516 kg/ha | +4.4% |
| 1970 | 25,415 kg/ha | -4.2% |
| 1971 | 25,575 kg/ha | +0.6% |
| 1972 | 25,905 kg/ha | +1.3% |
| 1973 | 23,939 kg/ha | -7.6% |
| 1974 | 25,980 kg/ha | +8.5% |
| 1975 | 24,792 kg/ha | -4.6% |
| 1976 | 24,088 kg/ha | -2.8% |
| 1977 | 25,769 kg/ha | +7.0% |
| 1978 | 22,802 kg/ha | -11.5% |
| 1979 | 21,487 kg/ha | -5.8% |
| 1980 | 23,090 kg/ha | +7.5% |
| 1981 | 22,106 kg/ha | -4.3% |
| 1982 | 24,592 kg/ha | +11.2% |
| 1983 | 23,808 kg/ha | -3.2% |
| 1984 | 23,040 kg/ha | -3.2% |
| 1985 | 22,388 kg/ha | -2.8% |
| 1986 | 20,836 kg/ha | -6.9% |
| 1987 | 20,887 kg/ha | +0.2% |
| 1988 | 23,853 kg/ha | +14.2% |
| 1989 | 25,325 kg/ha | +6.2% |
| 1990 | 25,544 kg/ha | +0.9% |
| 1991 | 24,967 kg/ha | -2.3% |
| 1992 | 24,955 kg/ha | -0.0% |
| 1993 | 26,592 kg/ha | +6.6% |
| 1994 | 28,922 kg/ha | +8.8% |
| 1995 | 29,786 kg/ha | +3.0% |
| 1996 | 31,072 kg/ha | +4.3% |
| 1997 | 32,195 kg/ha | +3.6% |
| 1998 | 33,307 kg/ha | +3.5% |
| 1999 | 29,696 kg/ha | -10.8% |
| 2000 | 29,887 kg/ha | +0.6% |
| 2001 | 34,577 kg/ha | +15.7% |
| 2002 | 36,300 kg/ha | +5.0% |
| 2003 | 35,923 kg/ha | -1.0% |
| 2004 | 35,480 kg/ha | -1.2% |
| 2005 | 38,485 kg/ha | +8.5% |
| 2006 | 36,052 kg/ha | -6.3% |
| 2007 | 36,784 kg/ha | +2.0% |
| 2008 | 37,274 kg/ha | +1.3% |
| 2009 | 38,228 kg/ha | +2.6% |
| 2010 | 37,384 kg/ha | -2.2% |
| 2011 | 37,527 kg/ha | +0.4% |
| 2012 | 37,056 kg/ha | -1.3% |
| 2013 | 36,371 kg/ha | -1.8% |
| 2014 | 35,750 kg/ha | -1.7% |
| 2015 | 33,796 kg/ha | -5.5% |
| 2016 | 30,104 kg/ha | -10.9% |
| 2017 | 30,626 kg/ha | +1.7% |
| 2018 | 29,813 kg/ha | -2.7% |
| 2019 | 30,301 kg/ha | +1.6% |
| 2020 | 30,047 kg/ha | -0.8% |
| 2021 | 27,936 kg/ha | -7.0% |
| 2022 | 26,400 kg/ha | -5.5% |
| 2023 | 28,140 kg/ha | +6.6% |
| 2024 | 27,783 kg/ha | -1.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 24,005 kg/ha | 21,350 kg/ha | 26,516 kg/ha | 9 |
| 1970s | 24,575 kg/ha | 21,487 kg/ha | 25,980 kg/ha | 10 |
| 1980s | 22,992 kg/ha | 20,836 kg/ha | 25,325 kg/ha | 10 |
| 1990s | 28,703 kg/ha | 24,955 kg/ha | 33,307 kg/ha | 10 |
| 2000s | 35,899 kg/ha | 29,887 kg/ha | 38,485 kg/ha | 10 |
| 2010s | 33,873 kg/ha | 29,813 kg/ha | 37,527 kg/ha | 10 |
| 2020s | 28,061 kg/ha | 26,400 kg/ha | 30,047 kg/ha | 5 |
Countries ranked near Northern Africa
- 8 Nicaragua 53,312 kg/ha compare
- 8 Melanesia 16,459 kg/ha compare
- 9 Puerto Rico 52,205 kg/ha compare
- 9 Venezuela (Bolivarian Republic of) 15,135 kg/ha compare
- 10 Bolivia (Plurinational State of) 15,036 kg/ha compare
- 10 Guatemala 49,726 kg/ha compare
- 11 Republic of Korea 49,628 kg/ha compare
- 12 Spain 48,096 kg/ha compare
- 13 Egypt 43,612 kg/ha compare
- 13 United Republic of Tanzania 10,337 kg/ha compare
- 14 Ecuador 41,889 kg/ha compare
- 14 Polynesia 6,353 kg/ha compare
More agriculture & rural data for Northern Africa
- Non Food — Gross Production Value (constant 2014-2016 thousand I$) 0.3611 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Producing Animals/Slaughtered 0.2048 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Area harvested 4.31 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Yield, annual 0.5578 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Production, annual 4.89 % change on previous year (2024)
- Other fruits, n.e.c. — Area harvested, annual growth rate 1.01 % change on previous year (2024)
- Other fruits, n.e.c. — Production, annual growth rate 1.31 % change on previous year (2024)
- Other fruits, n.e.c. — Yield, annual growth rate 0.3026 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Production, annual growth rate -2.49 % change on previous year (2024)
- Milk, Total — Gross Production Value (constant 2014-2016 thousand) 2.89 % change on previous year (2024)
Frequently asked questions
- What is bananas — yield in Northern Africa?
- Bananas — yield in Northern Africa was 27,783 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest bananas — yield recorded in Northern Africa?
- The highest recorded value was 38,485 kg/ha in 2005.
- What is the lowest bananas — yield recorded in Northern Africa?
- The lowest recorded value was 20,836 kg/ha in 1986.
- How does Northern Africa rank for bananas — yield?
- Northern Africa ranks 11th out of 26 groups with data for 2024.
- Is bananas — yield rising or falling in Northern Africa?
- Over the last ten years it is down 22.3%. The long-run trend across the full record is rising.
- Where does this Northern Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Bananas — Yield. Statizoid updates them automatically from the source API.
Download this data
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.