Guatemala vs Northern Africa: Bananas — Yield
Bananas — Yield over time
- Guatemala
- Northern Africa
How they compare
Guatemala currently reports 49,726 kg/ha against 27,783 kg/ha in Northern Africa, a difference of 21,943 kg/ha.
That makes Guatemala's figure about 1.8 times Northern Africa's.
The two have swapped places 9 times across 64 shared years of data; in 1961 it was Northern Africa ahead.
Guatemala ranks 10th and Northern Africa ranks 11th of 120 countries.
Across the 7 decades both report, Guatemala averaged higher in 4 and Northern Africa in 3.
Head to head by decade
| Decade | Guatemala | Northern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 16,364 kg/ha | 24,005 kg/ha | 7,641 kg/ha | Northern Africa |
| 1970s | 18,127 kg/ha | 24,575 kg/ha | 6,448 kg/ha | Northern Africa |
| 1980s | 22,256 kg/ha | 22,992 kg/ha | 736.7 kg/ha | Northern Africa |
| 1990s | 34,306 kg/ha | 28,703 kg/ha | 5,602 kg/ha | Guatemala |
| 2000s | 45,553 kg/ha | 35,899 kg/ha | 9,654 kg/ha | Guatemala |
| 2010s | 48,399 kg/ha | 33,873 kg/ha | 14,526 kg/ha | Guatemala |
| 2020s | 53,850 kg/ha | 28,061 kg/ha | 25,788 kg/ha | Guatemala |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher bananas — yield, Guatemala or Northern Africa?
- Guatemala, at 49,726 kg/ha against 27,783 kg/ha in Northern Africa as of 2024.
- What is the difference in bananas — yield between Guatemala and Northern Africa?
- 21,943 kg/ha, with Guatemala ahead.
- How many years of comparable data are there for Guatemala and Northern Africa?
- 64 years are reported by both, from 1961 to 2024.
- How do Guatemala and Northern Africa rank globally for bananas — yield?
- Guatemala ranks 10th and Northern Africa ranks 11th of 120 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Bananas — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.