Bananas — Import quantity in Canada

Canada: Bananas — Import quantity was 587 1000 t in 2023. ▲ Rising

Latest (2023)
587 1000 t
Change on year
up 2.6%
World rank
10th
of 172 countries
All-time high
592 1000 t
in 2020
All-time low
496 1000 t
in 2010
Years of data
14
2010–2023

Bananas — Import quantity in Canada, 2010–2023

02004006002010201620232010: 496 1000 t2011: 506 1000 t2012: 513 1000 t2013: 543 1000 t2014: 555 1000 t2015: 562 1000 t2016: 570 1000 t2017: 579 1000 t2018: 572 1000 t2019: 581 1000 t2020: 592 1000 t2021: 587 1000 t2022: 572 1000 t2023: 587 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

Canada recorded 587 1000 t for bananas — import quantity in 2023.

Compared with earlier readings it is up 2.6% on the previous year and up 8.1% over ten years.

Over the whole period, bananas — import quantity in Canada peaked at 592 1000 t in 2020 and was at its lowest, 496 1000 t, in 2010.

Canada ranks 10th of 172 countries on this measure, in the top 10%.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 547.7 1000 t 496 1000 t 581 1000 t 10
2020s 584.5 1000 t 572 1000 t 592 1000 t 4

Countries ranked near Canada

  1. 7 United Kingdom of Great Britain and Northern Ireland 847 1000 t compare
  2. 8 Italy 818 1000 t compare
  3. 9 France 806 1000 t compare
  4. 11 Poland 494 1000 t compare
  5. 12 Argentina 471 1000 t compare
  6. 13 Spain 437 1000 t compare

See the full ranking of 203 places →

More agriculture & rural data for Canada

All data for Canada →

Frequently asked questions

What is bananas — import quantity in Canada?
Bananas — import quantity in Canada was 587 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest bananas — import quantity recorded in Canada?
The highest recorded value was 592 1000 t in 2020.
What is the lowest bananas — import quantity recorded in Canada?
The lowest recorded value was 496 1000 t in 2010.
How does Canada rank for bananas — import quantity?
Canada ranks 10th out of 172 countries with data for 2023.
Is bananas — import quantity rising or falling in Canada?
Over the last ten years it is up 8.1%. The long-run trend across the full record is rising.
Where does this Canada data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Bananas — Import quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Bananas — Import quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
203 places, 2,561 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.