Average protein supply (g/cap/day) (3-year average) — Value in Tunisia
Tunisia: Average protein supply (g/cap/day) (3-year average) — Value was 105.3 g/cap/d in 2021. ▲ Rising
Average protein supply (g/cap/day) (3-year average) — Value in Tunisia, 2000–2021
Source: Food and Agriculture Organization of the United Nations. Measured in g/cap/d.
Analysis
The most recent figure for average protein supply (g/cap/day) (3-year average) — value in Tunisia is 105.3 g/cap/d, measured in 2021. That is the highest value across all 22 years on record.
Compared with earlier readings it is up 0.5% on the previous year and up 5.5% over ten years.
Over the whole period, average protein supply (g/cap/day) (3-year average) — value in Tunisia peaked at 105.3 g/cap/d in 2021 and was at its lowest, 89.4 g/cap/d, in 2002.
Tunisia ranks 48th of 166 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 22 years of available data.
Average protein supply (g/cap/day) (3-year average) — Value in Tunisia, year by year
| Year | g/cap/d | Change |
|---|---|---|
| 2000 | 89.7 g/cap/d | — |
| 2001 | 89.6 g/cap/d | -0.1% |
| 2002 | 89.4 g/cap/d | -0.2% |
| 2003 | 90.3 g/cap/d | +1.0% |
| 2004 | 90.2 g/cap/d | -0.1% |
| 2005 | 91.1 g/cap/d | +1.0% |
| 2006 | 91.3 g/cap/d | +0.2% |
| 2007 | 93.4 g/cap/d | +2.3% |
| 2008 | 95.1 g/cap/d | +1.8% |
| 2009 | 97.6 g/cap/d | +2.6% |
| 2010 | 99 g/cap/d | +1.4% |
| 2011 | 99.8 g/cap/d | +0.8% |
| 2012 | 100.6 g/cap/d | +0.8% |
| 2013 | 101.3 g/cap/d | +0.7% |
| 2014 | 101.9 g/cap/d | +0.6% |
| 2015 | 101.7 g/cap/d | -0.2% |
| 2016 | 101.8 g/cap/d | +0.1% |
| 2017 | 102.3 g/cap/d | +0.5% |
| 2018 | 103.1 g/cap/d | +0.8% |
| 2019 | 104.6 g/cap/d | +1.5% |
| 2020 | 104.8 g/cap/d | +0.2% |
| 2021 | 105.3 g/cap/d | +0.5% |
Tunisia compared with similar countries
- Tunisia's 105.3 g/cap/d is above the median for lower middle income countries, which is 68.2 g/cap/d, 1.5× the median. (39 countries reporting)
- Tunisia's 105.3 g/cap/d is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 90.55 g/cap/d, 1.2× the median. (18 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 91.77 g/cap/d | 89.4 g/cap/d | 97.6 g/cap/d | 10 |
| 2010s | 101.61 g/cap/d | 99 g/cap/d | 104.6 g/cap/d | 10 |
| 2020s | 105.05 g/cap/d | 104.8 g/cap/d | 105.3 g/cap/d | 2 |
Countries ranked near Tunisia
More agriculture & rural data for Tunisia
- Agriculture, forestry, and fishing, value added (current US$), annual 18.22 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1029 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 479.33 current US$ per person (2025)
- Rural population, annual growth rate -0.5867 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.293 units per person (2025)
- Share of GDP from agriculture 10.3% (2025)
- Agriculture as a share of GDP vs. GDP per capita 10.3% (2025)
- Agricultural raw materials exports 0.3% (2024)
- Agricultural raw materials imports 1.4% (2024)
Frequently asked questions
- What is average protein supply (g/cap/day) (3-year average) — value in Tunisia?
- Average protein supply (g/cap/day) (3-year average) — value in Tunisia was 105.3 g/cap/d in 2021, according to Food and Agriculture Organization of the United Nations.
- What is the highest average protein supply (g/cap/day) (3-year average) — value recorded in Tunisia?
- The highest recorded value was 105.3 g/cap/d in 2021.
- What is the lowest average protein supply (g/cap/day) (3-year average) — value recorded in Tunisia?
- The lowest recorded value was 89.4 g/cap/d in 2002.
- How does Tunisia rank for average protein supply (g/cap/day) (3-year average) — value?
- Tunisia ranks 48th out of 166 countries with data for 2021.
- Is average protein supply (g/cap/day) (3-year average) — value rising or falling in Tunisia?
- Over the last ten years it is up 5.5%. The long-run trend across the full record is rising.
- Where does this Tunisia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Average protein supply (g/cap/day) (3-year average) — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 22 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.