Average protein supply (g/cap/day) (3-year average) — Value in Guatemala
Guatemala: Average protein supply (g/cap/day) (3-year average) — Value was 71.9 g/cap/d in 2021. ▲ Rising
Average protein supply (g/cap/day) (3-year average) — Value in Guatemala, 2000–2021
Source: Food and Agriculture Organization of the United Nations. Measured in g/cap/d.
Analysis
Guatemala recorded 71.9 g/cap/d for average protein supply (g/cap/day) (3-year average) — value in 2021. That is the highest value across all 22 years on record.
That represents a change of up 1.4% on the previous year and up 9.3% over ten years.
Over the whole period, average protein supply (g/cap/day) (3-year average) — value in Guatemala peaked at 71.9 g/cap/d in 2021 and was at its lowest, 58.1 g/cap/d, in 2000.
Guatemala ranks 125th of 166 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 22 years of available data.
Average protein supply (g/cap/day) (3-year average) — Value in Guatemala, year by year
| Year | g/cap/d | Change |
|---|---|---|
| 2000 | 58.1 g/cap/d | — |
| 2001 | 59.8 g/cap/d | +2.9% |
| 2002 | 60.5 g/cap/d | +1.2% |
| 2003 | 59.9 g/cap/d | -1.0% |
| 2004 | 60.5 g/cap/d | +1.0% |
| 2005 | 61.1 g/cap/d | +1.0% |
| 2006 | 61.2 g/cap/d | +0.2% |
| 2007 | 61.7 g/cap/d | +0.8% |
| 2008 | 62.8 g/cap/d | +1.8% |
| 2009 | 64.6 g/cap/d | +2.9% |
| 2010 | 65.6 g/cap/d | +1.5% |
| 2011 | 65.8 g/cap/d | +0.3% |
| 2012 | 66.4 g/cap/d | +0.9% |
| 2013 | 67.6 g/cap/d | +1.8% |
| 2014 | 69 g/cap/d | +2.1% |
| 2015 | 70.2 g/cap/d | +1.7% |
| 2016 | 70.1 g/cap/d | -0.1% |
| 2017 | 70.3 g/cap/d | +0.3% |
| 2018 | 70.5 g/cap/d | +0.3% |
| 2019 | 70.6 g/cap/d | +0.1% |
| 2020 | 70.9 g/cap/d | +0.4% |
| 2021 | 71.9 g/cap/d | +1.4% |
Guatemala compared with similar countries
- Guatemala's 71.9 g/cap/d is below the median for upper middle income countries, which is 91.9 g/cap/d, 78% of the median. (48 countries reporting)
- Guatemala's 71.9 g/cap/d is below the median for Latin America & Caribbean, which is 91.3 g/cap/d, 79% of the median. (31 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 61.02 g/cap/d | 58.1 g/cap/d | 64.6 g/cap/d | 10 |
| 2010s | 68.61 g/cap/d | 65.6 g/cap/d | 70.6 g/cap/d | 10 |
| 2020s | 71.4 g/cap/d | 70.9 g/cap/d | 71.9 g/cap/d | 2 |
Countries ranked near Guatemala
More agriculture & rural data for Guatemala
- Agriculture, forestry, and fishing, value added (current US$), annual 7.71 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0955 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 630.24 current US$ per person (2025)
- Rural population, annual growth rate 0.74 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.437 units per person (2025)
- Share of GDP from agriculture 9.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 9.6% (2025)
- Agricultural raw materials exports 2.9% (2024)
- Agricultural raw materials imports 1.8% (2024)
Frequently asked questions
- What is average protein supply (g/cap/day) (3-year average) — value in Guatemala?
- Average protein supply (g/cap/day) (3-year average) — value in Guatemala was 71.9 g/cap/d in 2021, according to Food and Agriculture Organization of the United Nations.
- What is the highest average protein supply (g/cap/day) (3-year average) — value recorded in Guatemala?
- The highest recorded value was 71.9 g/cap/d in 2021.
- What is the lowest average protein supply (g/cap/day) (3-year average) — value recorded in Guatemala?
- The lowest recorded value was 58.1 g/cap/d in 2000.
- How does Guatemala rank for average protein supply (g/cap/day) (3-year average) — value?
- Guatemala ranks 125th out of 166 countries with data for 2021.
- Is average protein supply (g/cap/day) (3-year average) — value rising or falling in Guatemala?
- Over the last ten years it is up 9.3%. The long-run trend across the full record is rising.
- Where does this Guatemala data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Average protein supply (g/cap/day) (3-year average) — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 22 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.