Average protein supply (g/cap/day) (3-year average) — Value in Botswana

Botswana: Average protein supply (g/cap/day) (3-year average) — Value was 74.9 g/cap/d in 2021. ▲ Rising

Latest (2021)
74.9 g/cap/d
Change on year
up 1.5%
World rank
119th
of 166 countries
All-time high
74.9 g/cap/d
in 2021
All-time low
58.1 g/cap/d
in 2005
Years of data
22
2000–2021

Average protein supply (g/cap/day) (3-year average) — Value in Botswana, 2000–2021

0204060802000201020212000: 66.5 g/cap/d2001: 65.2 g/cap/d2002: 63.4 g/cap/d2003: 61.1 g/cap/d2004: 59.8 g/cap/d2005: 58.1 g/cap/d2006: 58.2 g/cap/d2007: 60.5 g/cap/d2008: 64.4 g/cap/d2009: 69 g/cap/d2010: 71.7 g/cap/d2011: 71 g/cap/d2012: 68.4 g/cap/d2013: 66.5 g/cap/d2014: 66.4 g/cap/d2015: 65.8 g/cap/d2016: 65 g/cap/d2017: 64.3 g/cap/d2018: 66.2 g/cap/d2019: 69.8 g/cap/d2020: 73.8 g/cap/d2021: 74.9 g/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in g/cap/d.

Analysis

In 2021, average protein supply (g/cap/day) (3-year average) — value in Botswana stood at 74.9 g/cap/d. That is the highest value across all 22 years on record.

That represents a change of up 1.5% on the previous year and up 5.5% over ten years.

Over the whole period, average protein supply (g/cap/day) (3-year average) — value in Botswana peaked at 74.9 g/cap/d in 2021 and was at its lowest, 58.1 g/cap/d, in 2005.

Botswana ranks 119th of 166 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 22 years of available data.

Average protein supply (g/cap/day) (3-year average) — Value in Botswana, year by year

Annual values for Average protein supply (g/cap/day) (3-year average) — Value in Botswana, 2000 to 2021.
Year g/cap/d Change
2000 66.5 g/cap/d —
2001 65.2 g/cap/d -2.0%
2002 63.4 g/cap/d -2.8%
2003 61.1 g/cap/d -3.6%
2004 59.8 g/cap/d -2.1%
2005 58.1 g/cap/d -2.8%
2006 58.2 g/cap/d +0.2%
2007 60.5 g/cap/d +4.0%
2008 64.4 g/cap/d +6.4%
2009 69 g/cap/d +7.1%
2010 71.7 g/cap/d +3.9%
2011 71 g/cap/d -1.0%
2012 68.4 g/cap/d -3.7%
2013 66.5 g/cap/d -2.8%
2014 66.4 g/cap/d -0.2%
2015 65.8 g/cap/d -0.9%
2016 65 g/cap/d -1.2%
2017 64.3 g/cap/d -1.1%
2018 66.2 g/cap/d +3.0%
2019 69.8 g/cap/d +5.4%
2020 73.8 g/cap/d +5.7%
2021 74.9 g/cap/d +1.5%

Botswana compared with similar countries

  • Botswana's 74.9 g/cap/d is below the median for upper middle income countries, which is 91.9 g/cap/d, 82% of the median. (48 countries reporting)
  • Botswana's 74.9 g/cap/d is above the median for Sub-Saharan Africa, which is 60.15 g/cap/d, 1.2× the median. (38 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2000s 62.62 g/cap/d 58.1 g/cap/d 69 g/cap/d 10
2010s 67.51 g/cap/d 64.3 g/cap/d 71.7 g/cap/d 10
2020s 74.35 g/cap/d 73.8 g/cap/d 74.9 g/cap/d 2

Countries ranked near Botswana

  1. 116 Philippines 77.1 g/cap/d compare
  2. 117 Vanuatu 75.4 g/cap/d compare
  3. 118 Djibouti 75.2 g/cap/d compare
  4. 119 Nicaragua 74.9 g/cap/d compare
  5. 121 Pakistan 73.4 g/cap/d compare
  6. 122 India 72.9 g/cap/d compare

See the full ranking of 222 places →

More agriculture & rural data for Botswana

All data for Botswana →

Frequently asked questions

What is average protein supply (g/cap/day) (3-year average) — value in Botswana?
Average protein supply (g/cap/day) (3-year average) — value in Botswana was 74.9 g/cap/d in 2021, according to Food and Agriculture Organization of the United Nations.
What is the highest average protein supply (g/cap/day) (3-year average) — value recorded in Botswana?
The highest recorded value was 74.9 g/cap/d in 2021.
What is the lowest average protein supply (g/cap/day) (3-year average) — value recorded in Botswana?
The lowest recorded value was 58.1 g/cap/d in 2005.
How does Botswana rank for average protein supply (g/cap/day) (3-year average) — value?
Botswana ranks 119th out of 166 countries with data for 2021.
Is average protein supply (g/cap/day) (3-year average) — value rising or falling in Botswana?
Over the last ten years it is up 5.5%. The long-run trend across the full record is rising.
Where does this Botswana data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Average protein supply (g/cap/day) (3-year average) — Value. Statizoid updates them automatically from the source API.

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Average protein supply (g/cap/day) (3-year average) — Value in Botswana. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/average-protein-supply-g-cap-day-3-year-average-value/botswana/

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About this data

Indicator
Average protein supply (g/cap/day) (3-year average) — Value
Unit
g/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
222 places, 4,679 data points, 2000–2021
Last refreshed

The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.