Average fat supply (g/cap/day) (3-year average) — Value in Samoa
Samoa: Average fat supply (g/cap/day) (3-year average) — Value was 109 g/cap/d in 2021. ▼ Falling
Average fat supply (g/cap/day) (3-year average) — Value in Samoa, 2000–2021
Source: Food and Agriculture Organization of the United Nations. Measured in g/cap/d.
Analysis
The most recent figure for average fat supply (g/cap/day) (3-year average) — value in Samoa is 109 g/cap/d, measured in 2021. That is the lowest value across all 22 years on record.
That represents a change of down 0.1% on the previous year and down 12.3% over ten years.
Over the whole period, average fat supply (g/cap/day) (3-year average) — value in Samoa peaked at 132.6 g/cap/d in 2007 and was at its lowest, 109 g/cap/d, in 2021.
Samoa ranks 67th of 166 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 22 years of available data.
Average fat supply (g/cap/day) (3-year average) — Value in Samoa, year by year
| Year | g/cap/d | Change |
|---|---|---|
| 2000 | 127.5 g/cap/d | — |
| 2001 | 129 g/cap/d | +1.2% |
| 2002 | 128.7 g/cap/d | -0.2% |
| 2003 | 131.5 g/cap/d | +2.2% |
| 2004 | 132.2 g/cap/d | +0.5% |
| 2005 | 131.8 g/cap/d | -0.3% |
| 2006 | 131.9 g/cap/d | +0.1% |
| 2007 | 132.6 g/cap/d | +0.5% |
| 2008 | 130.5 g/cap/d | -1.6% |
| 2009 | 126.6 g/cap/d | -3.0% |
| 2010 | 124.2 g/cap/d | -1.9% |
| 2011 | 124.3 g/cap/d | +0.1% |
| 2012 | 122.3 g/cap/d | -1.6% |
| 2013 | 115.8 g/cap/d | -5.3% |
| 2014 | 113 g/cap/d | -2.4% |
| 2015 | 111.4 g/cap/d | -1.4% |
| 2016 | 115.8 g/cap/d | +3.9% |
| 2017 | 116.7 g/cap/d | +0.8% |
| 2018 | 116.1 g/cap/d | -0.5% |
| 2019 | 112.5 g/cap/d | -3.1% |
| 2020 | 109.1 g/cap/d | -3.0% |
| 2021 | 109 g/cap/d | -0.1% |
Samoa compared with similar countries
- Samoa's 109 g/cap/d is above the median for upper middle income countries, which is 96.9 g/cap/d, 1.1× the median. (48 countries reporting)
- Samoa's 109 g/cap/d is above the median for East Asia & Pacific, which is 97.5 g/cap/d, 1.1× the median. (19 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 130.23 g/cap/d | 126.6 g/cap/d | 132.6 g/cap/d | 10 |
| 2010s | 117.21 g/cap/d | 111.4 g/cap/d | 124.3 g/cap/d | 10 |
| 2020s | 109.05 g/cap/d | 109 g/cap/d | 109.1 g/cap/d | 2 |
Countries ranked near Samoa
More agriculture & rural data for Samoa
- Agriculture, forestry, and fishing, value added (current US$), annual 1.65 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0909 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 533.81 current US$ per person (2025)
- Rural population, annual growth rate 0.586 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.8249 units per person (2025)
- Share of GDP from agriculture 9.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 9.1% (2025)
- Agricultural raw materials exports 0.4% (2024)
- Agricultural raw materials imports 2.3% (2024)
Frequently asked questions
- What is average fat supply (g/cap/day) (3-year average) — value in Samoa?
- Average fat supply (g/cap/day) (3-year average) — value in Samoa was 109 g/cap/d in 2021, according to Food and Agriculture Organization of the United Nations.
- What is the highest average fat supply (g/cap/day) (3-year average) — value recorded in Samoa?
- The highest recorded value was 132.6 g/cap/d in 2007.
- What is the lowest average fat supply (g/cap/day) (3-year average) — value recorded in Samoa?
- The lowest recorded value was 109 g/cap/d in 2021.
- How does Samoa rank for average fat supply (g/cap/day) (3-year average) — value?
- Samoa ranks 67th out of 166 countries with data for 2021.
- Is average fat supply (g/cap/day) (3-year average) — value rising or falling in Samoa?
- Over the last ten years it is down 12.3%. The long-run trend across the full record is falling.
- Where does this Samoa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Average fat supply (g/cap/day) (3-year average) — Value. Statizoid updates them automatically from the source API.
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About this data
The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.