Average dietary energy requirement (kcal/cap/day) — Value in Vanuatu

Vanuatu: Average dietary energy requirement (kcal/cap/day) — Value was 2,187 kcal/cap/d in 2025. ▬ Flat

Latest (2025)
2,187 kcal/cap/d
Change on year
up 0.2%
World rank
175th
of 181 countries
All-time high
2,187 kcal/cap/d
in 2025
All-time low
2,150 kcal/cap/d
in 2000
Years of data
26
2000–2025

Average dietary energy requirement (kcal/cap/day) — Value in Vanuatu, 2000–2025

05001.0k1.5k2.0k2000201220252000: 2.1k kcal/cap/d2001: 2.2k kcal/cap/d2002: 2.2k kcal/cap/d2003: 2.2k kcal/cap/d2004: 2.2k kcal/cap/d2005: 2.2k kcal/cap/d2006: 2.2k kcal/cap/d2007: 2.2k kcal/cap/d2008: 2.2k kcal/cap/d2009: 2.2k kcal/cap/d2010: 2.2k kcal/cap/d2011: 2.2k kcal/cap/d2012: 2.2k kcal/cap/d2013: 2.2k kcal/cap/d2014: 2.2k kcal/cap/d2015: 2.2k kcal/cap/d2016: 2.2k kcal/cap/d2017: 2.2k kcal/cap/d2018: 2.2k kcal/cap/d2019: 2.2k kcal/cap/d2020: 2.2k kcal/cap/d2021: 2.2k kcal/cap/d2022: 2.2k kcal/cap/d2023: 2.2k kcal/cap/d2024: 2.2k kcal/cap/d2025: 2.2k kcal/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in kcal/cap/d.

Analysis

In 2025, average dietary energy requirement (kcal/cap/day) — value in Vanuatu stood at 2,187 kcal/cap/d. That is the highest value across all 26 years on record.

That represents a change of up 0.2% on the previous year and up 0.9% over ten years.

Over the whole period, average dietary energy requirement (kcal/cap/day) — value in Vanuatu peaked at 2,187 kcal/cap/d in 2025 and was at its lowest, 2,150 kcal/cap/d, in 2000.

That places Vanuatu 175th out of 181 countries with data for 2025, putting it in the bottom quarter.

Average dietary energy requirement (kcal/cap/day) — Value in Vanuatu, year by year

Annual values for Average dietary energy requirement (kcal/cap/day) — Value in Vanuatu, 2000 to 2025.
Year kcal/cap/d Change
2000 2,150 kcal/cap/d —
2001 2,156 kcal/cap/d +0.3%
2002 2,162 kcal/cap/d +0.3%
2003 2,168 kcal/cap/d +0.3%
2004 2,174 kcal/cap/d +0.3%
2005 2,178 kcal/cap/d +0.2%
2006 2,182 kcal/cap/d +0.2%
2007 2,185 kcal/cap/d +0.1%
2008 2,186 kcal/cap/d +0.0%
2009 2,185 kcal/cap/d -0.0%
2010 2,184 kcal/cap/d -0.0%
2011 2,181 kcal/cap/d -0.1%
2012 2,177 kcal/cap/d -0.2%
2013 2,174 kcal/cap/d -0.1%
2014 2,170 kcal/cap/d -0.2%
2015 2,167 kcal/cap/d -0.1%
2016 2,164 kcal/cap/d -0.1%
2017 2,162 kcal/cap/d -0.1%
2018 2,162 kcal/cap/d +0.0%
2019 2,163 kcal/cap/d +0.0%
2020 2,166 kcal/cap/d +0.1%
2021 2,168 kcal/cap/d +0.1%
2022 2,172 kcal/cap/d +0.2%
2023 2,177 kcal/cap/d +0.2%
2024 2,182 kcal/cap/d +0.2%
2025 2,187 kcal/cap/d +0.2%

Vanuatu compared with similar countries

  • Vanuatu's 2,187 kcal/cap/d is below the median for lower middle income countries, which is 2,302 kcal/cap/d, 95% of the median. (41 countries reporting)
  • Vanuatu's 2,187 kcal/cap/d is below the median for East Asia & Pacific, which is 2,344 kcal/cap/d, 93% of the median. (22 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2000s 2,173 kcal/cap/d 2,150 kcal/cap/d 2,186 kcal/cap/d 10
2010s 2,170 kcal/cap/d 2,162 kcal/cap/d 2,184 kcal/cap/d 10
2020s 2,175 kcal/cap/d 2,166 kcal/cap/d 2,187 kcal/cap/d 6

Countries ranked near Vanuatu

  1. 172 Madagascar 2,198 kcal/cap/d compare
  2. 173 Somalia 2,192 kcal/cap/d compare
  3. 174 Niger 2,191 kcal/cap/d compare
  4. 176 Yemen 2,172 kcal/cap/d compare
  5. 177 Burundi 2,169 kcal/cap/d compare
  6. 178 Mozambique 2,163 kcal/cap/d compare

See the full ranking of 238 places →

More agriculture & rural data for Vanuatu

All data for Vanuatu →

Frequently asked questions

What is average dietary energy requirement (kcal/cap/day) — value in Vanuatu?
Average dietary energy requirement (kcal/cap/day) — value in Vanuatu was 2,187 kcal/cap/d in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest average dietary energy requirement (kcal/cap/day) — value recorded in Vanuatu?
The highest recorded value was 2,187 kcal/cap/d in 2025.
What is the lowest average dietary energy requirement (kcal/cap/day) — value recorded in Vanuatu?
The lowest recorded value was 2,150 kcal/cap/d in 2000.
How does Vanuatu rank for average dietary energy requirement (kcal/cap/day) — value?
Vanuatu ranks 175th out of 181 countries with data for 2025.
Is average dietary energy requirement (kcal/cap/day) — value rising or falling in Vanuatu?
Over the last ten years it is up 0.9%. The long-run trend across the full record is flat.
Where does this Vanuatu data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Average dietary energy requirement (kcal/cap/day) — Value. Statizoid updates them automatically from the source API.

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Average dietary energy requirement (kcal/cap/day) — Value in Vanuatu. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/average-dietary-energy-requirement-kcal-cap-day-value/vanuatu/

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About this data

Indicator
Average dietary energy requirement (kcal/cap/day) — Value
Unit
kcal/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
238 places, 6,185 data points, 2000–2025
Last refreshed

The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.