Asparagus — Gross per capita Production Index Number in Eastern Europe
Eastern Europe: Asparagus — Gross per capita Production Index Number was 135.11 in 2024. ◆ Volatile
Asparagus — Gross per capita Production Index Number in Eastern Europe, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, asparagus — gross per capita production index number in Eastern Europe stood at 135.11.
The figure is up 5.6% on the previous year and up 14.8% over ten years.
Over the whole period, asparagus — gross per capita production index number in Eastern Europe peaked at 161.26 in 2022 and was at its lowest, 3.15, in 1964.
Eastern Europe ranks 4th of 24 groups on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Asparagus — Gross per capita Production Index Number in Eastern Europe, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 3.35 | — |
| 1962 | 3.36 | +0.3% |
| 1963 | 4.38 | +30.4% |
| 1964 | 3.15 | -28.1% |
| 1965 | 3.51 | +11.4% |
| 1966 | 4.82 | +37.3% |
| 1967 | 6.43 | +33.4% |
| 1968 | 5.92 | -7.9% |
| 1969 | 6.03 | +1.9% |
| 1970 | 6.63 | +10.0% |
| 1971 | 5.43 | -18.1% |
| 1972 | 6.07 | +11.8% |
| 1973 | 4.56 | -24.9% |
| 1974 | 6.31 | +38.4% |
| 1975 | 4.73 | -25.0% |
| 1976 | 7.47 | +57.9% |
| 1977 | 7.65 | +2.4% |
| 1978 | 7.62 | -0.4% |
| 1979 | 7 | -8.1% |
| 1980 | 4.98 | -28.9% |
| 1981 | 4.79 | -3.8% |
| 1982 | 6.03 | +25.9% |
| 1983 | 4.03 | -33.2% |
| 1984 | 3.61 | -10.4% |
| 1985 | 4.31 | +19.4% |
| 1986 | 4.67 | +8.4% |
| 1987 | 5.42 | +16.1% |
| 1988 | 3.98 | -26.6% |
| 1989 | 12.36 | +210.6% |
| 1990 | 18.57 | +50.2% |
| 1991 | 17.85 | -3.9% |
| 1992 | 15.9 | -10.9% |
| 1993 | 20.57 | +29.4% |
| 1994 | 19.05 | -7.4% |
| 1995 | 20.09 | +5.5% |
| 1996 | 21.08 | +4.9% |
| 1997 | 28.73 | +36.3% |
| 1998 | 91.45 | +218.3% |
| 1999 | 91.94 | +0.5% |
| 2000 | 95.61 | +4.0% |
| 2001 | 101.03 | +5.7% |
| 2002 | 97.9 | -3.1% |
| 2003 | 97.57 | -0.3% |
| 2004 | 119.31 | +22.3% |
| 2005 | 109.21 | -8.5% |
| 2006 | 109.94 | +0.7% |
| 2007 | 111.79 | +1.7% |
| 2008 | 100.34 | -10.2% |
| 2009 | 79.74 | -20.5% |
| 2010 | 88.91 | +11.5% |
| 2011 | 112.17 | +26.2% |
| 2012 | 105.18 | -6.2% |
| 2013 | 103.43 | -1.7% |
| 2014 | 117.67 | +13.8% |
| 2015 | 92.04 | -21.8% |
| 2016 | 90.3 | -1.9% |
| 2017 | 87.83 | -2.7% |
| 2018 | 101.96 | +16.1% |
| 2019 | 108.49 | +6.4% |
| 2020 | 100.24 | -7.6% |
| 2021 | 134.55 | +34.2% |
| 2022 | 161.26 | +19.9% |
| 2023 | 127.97 | -20.6% |
| 2024 | 135.11 | +5.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 4.55 | 3.15 | 6.43 | 9 |
| 1970s | 6.35 | 4.56 | 7.65 | 10 |
| 1980s | 5.42 | 3.61 | 12.36 | 10 |
| 1990s | 34.52 | 15.9 | 91.94 | 10 |
| 2000s | 102.24 | 79.74 | 119.31 | 10 |
| 2010s | 100.8 | 87.83 | 117.67 | 10 |
| 2020s | 131.83 | 100.24 | 161.26 | 5 |
Countries ranked near Eastern Europe
More agriculture & rural data for Eastern Europe
- Edible offal of pigs, fresh, chilled or frozen — Producing -1.57 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate -1.98 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate -0.0978 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 7.06 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate -2.07 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate -0.1154 % change on previous year (2024)
- Cabbages — Yield, annual growth rate -0.9836 % change on previous year (2024)
- Cabbages — Production, annual growth rate -1.1 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 4.91 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 0.6863 % change on previous year (2024)
Frequently asked questions
- What is asparagus — gross per capita production index number in Eastern Europe?
- Asparagus — gross per capita production index number in Eastern Europe was 135.11 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest asparagus — gross per capita production index number recorded in Eastern Europe?
- The highest recorded value was 161.26 in 2022.
- What is the lowest asparagus — gross per capita production index number recorded in Eastern Europe?
- The lowest recorded value was 3.15 in 1964.
- How does Eastern Europe rank for asparagus — gross per capita production index number?
- Eastern Europe ranks 4th out of 24 groups with data for 2024.
- Is asparagus — gross per capita production index number rising or falling in Eastern Europe?
- Over the last ten years it is up 14.8%. The long-run trend across the full record is volatile.
- Where does this Eastern Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Asparagus — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.