Asparagus — Area harvested in Hungary

Hungary: Asparagus — Area harvested was 1,000 ha in 2024. ▲ Rising

Latest (2024)
1,000 ha
Change on year
down 10.7%
World rank
20th
of 51 countries
All-time high
1,997 ha
in 2006
All-time low
342 ha
in 1992
Years of data
64
1961–2024

Asparagus — Area harvested in Hungary, 1961–2024

5001.0k1.5k2.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for asparagus — area harvested in Hungary is 1,000 ha, measured in 2024.

The figure is down 10.7% on the previous year and down 21.3% over ten years.

Over the whole period, asparagus — area harvested in Hungary peaked at 1,997 ha in 2006 and was at its lowest, 342 ha, in 1992.

Hungary ranks 20th of 51 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,226 ha 563 ha 1,805 ha 9
1970s 763.9 ha 540 ha 1,024 ha 10
1980s 559.9 ha 348 ha 1,123 ha 10
1990s 469.7 ha 342 ha 700 ha 10
2000s 1,142 ha 680 ha 1,997 ha 10
2010s 1,316 ha 1,070 ha 1,578 ha 10
2020s 1,166 ha 1,000 ha 1,270 ha 5

Countries ranked near Hungary

  1. 17 Australia and New Zealand 1,448 ha compare
  2. 18 Greece 1,240 ha compare
  3. 19 Australia 1,124 ha compare
  4. 21 Iran (Islamic Republic of) 876 ha compare
  5. 22 Austria 760 ha compare
  6. 23 Ecuador 654 ha compare

See the full ranking of 77 places →

More agriculture & rural data for Hungary

All data for Hungary →

Frequently asked questions

What is asparagus — area harvested in Hungary?
Asparagus — area harvested in Hungary was 1,000 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest asparagus — area harvested recorded in Hungary?
The highest recorded value was 1,997 ha in 2006.
What is the lowest asparagus — area harvested recorded in Hungary?
The lowest recorded value was 342 ha in 1992.
How does Hungary rank for asparagus — area harvested?
Hungary ranks 20th out of 51 countries with data for 2024.
Is asparagus — area harvested rising or falling in Hungary?
Over the last ten years it is down 21.3%. The long-run trend across the full record is rising.
Where does this Hungary data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Asparagus — Area harvested. Statizoid updates them automatically from the source API.

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Asparagus — Area harvested in Hungary. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/asparagus-area-harvested/hungary/

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About this data

Indicator
Asparagus — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
77 places, 3,697 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.