Artichokes — Yield in Spain

Spain: Artichokes — Yield was 14,699 kg/ha in 2024. ▲ Rising

Latest (2024)
14,699 kg/ha
Change on year
up 3.0%
World rank
10th
of 26 countries
All-time high
16,548 kg/ha
in 2004
All-time low
7,654 kg/ha
in 1969
Years of data
64
1961–2024

Artichokes — Yield in Spain, 1961–2024

05.0k10.0k15.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Spain recorded 14,699 kg/ha for artichokes — yield in 2024.

That represents a change of up 3.0% on the previous year and up 9.4% over ten years.

Over the whole period, artichokes — yield in Spain peaked at 16,548 kg/ha in 2004 and was at its lowest, 7,654 kg/ha, in 1969.

Spain ranks 10th of 26 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Artichokes — Yield in Spain, year by year

Annual values for Artichokes — Yield in Spain, 1961 to 2024.
Year kg/ha Change
1961 9,046 kg/ha —
1962 8,321 kg/ha -8.0%
1963 10,258 kg/ha +23.3%
1964 8,345 kg/ha -18.7%
1965 8,758 kg/ha +4.9%
1966 8,900 kg/ha +1.6%
1967 8,873 kg/ha -0.3%
1968 8,428 kg/ha -5.0%
1969 7,654 kg/ha -9.2%
1970 9,850 kg/ha +28.7%
1971 9,258 kg/ha -6.0%
1972 11,628 kg/ha +25.6%
1973 11,429 kg/ha -1.7%
1974 11,291 kg/ha -1.2%
1975 11,731 kg/ha +3.9%
1976 10,558 kg/ha -10.0%
1977 10,233 kg/ha -3.1%
1978 14,063 kg/ha +37.4%
1979 11,425 kg/ha -18.8%
1980 13,160 kg/ha +15.2%
1981 10,389 kg/ha -21.1%
1982 11,272 kg/ha +8.5%
1983 10,974 kg/ha -2.6%
1984 11,274 kg/ha +2.7%
1985 9,938 kg/ha -11.8%
1986 13,885 kg/ha +39.7%
1987 13,349 kg/ha -3.9%
1988 13,884 kg/ha +4.0%
1989 15,035 kg/ha +8.3%
1990 13,759 kg/ha -8.5%
1991 13,224 kg/ha -3.9%
1992 14,207 kg/ha +7.4%
1993 14,157 kg/ha -0.4%
1994 12,991 kg/ha -8.2%
1995 13,625 kg/ha +4.9%
1996 14,576 kg/ha +7.0%
1997 14,856 kg/ha +1.9%
1998 14,331 kg/ha -3.5%
1999 15,393 kg/ha +7.4%
2000 14,763 kg/ha -4.1%
2001 14,827 kg/ha +0.4%
2002 15,004 kg/ha +1.2%
2003 16,051 kg/ha +7.0%
2004 16,548 kg/ha +3.1%
2005 10,650 kg/ha -35.6%
2006 12,611 kg/ha +18.4%
2007 13,097 kg/ha +3.9%
2008 12,673 kg/ha -3.2%
2009 12,778 kg/ha +0.8%
2010 11,318 kg/ha -11.4%
2011 12,026 kg/ha +6.3%
2012 12,492 kg/ha +3.9%
2013 12,980 kg/ha +3.9%
2014 13,432 kg/ha +3.5%
2015 13,606 kg/ha +1.3%
2016 14,062 kg/ha +3.4%
2017 13,604 kg/ha -3.3%
2018 13,380 kg/ha -1.6%
2019 13,798 kg/ha +3.1%
2020 14,315 kg/ha +3.7%
2021 14,497 kg/ha +1.3%
2022 13,769 kg/ha -5.0%
2023 14,264 kg/ha +3.6%
2024 14,699 kg/ha +3.0%

Spain compared with similar countries

  • Spain's 14,699 kg/ha is above the median for high income countries, which is 8,920 kg/ha, 1.6× the median. (11 countries reporting)
  • Spain's 14,699 kg/ha is above the median for Europe & Central Asia, which is 12,891 kg/ha, 1.1× the median. (9 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 8,732 kg/ha 7,654 kg/ha 10,258 kg/ha 9
1970s 11,147 kg/ha 9,258 kg/ha 14,063 kg/ha 10
1980s 12,316 kg/ha 9,938 kg/ha 15,035 kg/ha 10
1990s 14,112 kg/ha 12,991 kg/ha 15,393 kg/ha 10
2000s 13,900 kg/ha 10,650 kg/ha 16,548 kg/ha 10
2010s 13,070 kg/ha 11,318 kg/ha 14,062 kg/ha 10
2020s 14,309 kg/ha 13,769 kg/ha 14,699 kg/ha 5

Countries ranked near Spain

  1. 7 Kazakhstan 16,109 kg/ha compare
  2. 8 Morocco 15,900 kg/ha compare
  3. 9 Mexico 14,877 kg/ha compare
  4. 11 Romania 12,891 kg/ha compare
  5. 12 Zimbabwe 12,619 kg/ha compare
  6. 13 Greece 11,333 kg/ha compare

See the full ranking of 51 places →

More agriculture & rural data for Spain

All data for Spain →

Frequently asked questions

What is artichokes — yield in Spain?
Artichokes — yield in Spain was 14,699 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest artichokes — yield recorded in Spain?
The highest recorded value was 16,548 kg/ha in 2004.
What is the lowest artichokes — yield recorded in Spain?
The lowest recorded value was 7,654 kg/ha in 1969.
How does Spain rank for artichokes — yield?
Spain ranks 10th out of 26 countries with data for 2024.
Is artichokes — yield rising or falling in Spain?
Over the last ten years it is up 9.4%. The long-run trend across the full record is rising.
Where does this Spain data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Artichokes — Yield. Statizoid updates them automatically from the source API.

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Artichokes — Yield in Spain. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://agriculture.statizoid.com/stat/artichokes-yield/spain/

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About this data

Indicator
Artichokes — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
51 places, 2,517 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.