Spain vs Türkiye: Artichokes — Yield

Spain
14,699 kg/ha
in 2024
Türkiye
14,517 kg/ha
in 2024
Spain rank
12th
Türkiye rank
13th

Artichokes — Yield over time

  • Spain
  • Türkiye
5.0k7.5k10.0k12.5k15.0k17.5k196119922024

How they compare

Spain currently reports 14,699 kg/ha against 14,517 kg/ha in Türkiye, a difference of 182 kg/ha.

The two have swapped places 12 times across 64 shared years of data; in 1961 it was Spain ahead.

Spain ranks 12th and Türkiye ranks 13th of 29 countries.

Spain has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Spain Türkiye Difference Ahead
1960s 8,732 kg/ha 8,032 kg/ha 699.91 kg/ha Spain
1970s 11,147 kg/ha 7,677 kg/ha 3,469 kg/ha Spain
1980s 12,316 kg/ha 7,982 kg/ha 4,334 kg/ha Spain
1990s 14,112 kg/ha 12,716 kg/ha 1,395 kg/ha Spain
2000s 13,900 kg/ha 12,666 kg/ha 1,234 kg/ha Spain
2010s 13,070 kg/ha 12,925 kg/ha 145.04 kg/ha Spain
2020s 14,309 kg/ha 14,303 kg/ha 6.22 kg/ha Spain

Averages of every year both report within each decade.

Frequently asked questions

Which has higher artichokes — yield, Spain or Türkiye?
Spain, at 14,699 kg/ha against 14,517 kg/ha in Türkiye as of 2024.
What is the difference in artichokes — yield between Spain and Türkiye?
182 kg/ha, with Spain ahead.
How many years of comparable data are there for Spain and Türkiye?
64 years are reported by both, from 1961 to 2024.
How do Spain and Türkiye rank globally for artichokes — yield?
Spain ranks 12th and Türkiye ranks 13th of 29 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Artichokes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Artichokes — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
51 places, 2,517 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.