Aquatic Plants — Other uses (non-food) by country

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply...

Countries reporting
48
Highest
8,938 1000 t
Indonesia
Lowest
0 1000 t
Tunisia
Median
5 1000 t
Years covered
14
2010–2023
Data points
2,596

What the numbers show

Aquatic Plants — Other uses (non-food) is currently reported for 48 countries. The highest value is 8,938 1000 t in Indonesia; the lowest is 0 1000 t in Tunisia.

The median across all reporting countries is 5 1000 t, and the mean is 234.1 1000 t.

Over the past decade 15 countries rose and 17 fell. The largest increase was in Russian Federation (up 290.0%), and the largest decrease in Senegal (down 100.0%).

Aquatic Plants — Other uses: full country ranking

#Country LatestYear 10-year changeTrend
1 Indonesia 8,938 1000 t 2023 down 2.2% rising
2 Philippines 1,338 1000 t 2023 down 12.5% falling
3 Chile 373 1000 t 2023 down 17.8% flat
4 Malaysia 179 1000 t 2023 down 33.7% falling
5 France 93 1000 t 2023 up 14.8% rising
6 India 39 1000 t 2023 up 50.0% rising
6 Russian Federation 39 1000 t 2023 up 290.0% volatile
8 Ireland 29 1000 t 2023 up 7.4% flat
9 Morocco 18 1000 t 2023 up 5.9% rising
9 China 18 1000 t 2023 down 14.3% falling
11 China, Taiwan Province of 17 1000 t 2023 down 15.0% falling
12 Australia and New Zealand 15 1000 t 2023 up 66.7% rising
13 Iceland 14 1000 t 2023 up 7.7% falling
13 Australia 14 1000 t 2023 up 100.0% rising
15 Spain 12 1000 t 2023 up 71.4% rising
16 South Africa 10 1000 t 2023 down 28.6% falling
16 Madagascar 10 1000 t 2023 up 233.3% volatile
16 Saudi Arabia 10 1000 t 2023 up 42.9% rising
19 Canada 9 1000 t 2023 down 18.2% volatile
20 Mexico 8 1000 t 2023 down 20.0% rising
21 Denmark 7 1000 t 2023 down 12.5% falling
22 Peru 6 1000 t 2023 volatile
23 Thailand 5 1000 t 2023 up 25.0% rising
23 United Kingdom of Great Britain and Northern Ireland 5 1000 t 2023 up 66.7% volatile
23 Solomon Islands 5 1000 t 2023 down 54.5% falling
26 Papua New Guinea 4 1000 t 2023 up 100.0% volatile
26 Kiribati 4 1000 t 2023 up 100.0% falling
28 Poland 2 1000 t 2023 unchanged rising
28 Italy 2 1000 t 2023 down 33.3% falling
30 Austria 1 1000 t 2023 down 50.0% rising
30 Portugal 1 1000 t 2023 unchanged flat
30 Kazakhstan 1 1000 t 2023 volatile
30 Germany 1 1000 t 2023 unchanged volatile
30 Netherlands (Kingdom of the) 1 1000 t 2023 volatile
30 Argentina 1 1000 t 2023 unchanged flat
30 Kenya 1 1000 t 2023 volatile
30 Cambodia 1 1000 t 2023 volatile
30 China, Hong Kong SAR 1 1000 t 2023 unchanged falling
30 Myanmar 1 1000 t 2023 down 50.0% volatile
30 New Zealand 1 1000 t 2023 down 50.0% falling
30 Belarus 1 1000 t 2023 unchanged rising
30 Brazil 1 1000 t 2023 down 50.0% falling
30 Ukraine 1 1000 t 2023 unchanged falling
44 Senegal 0 1000 t 2023 down 100.0% volatile
44 Sri Lanka 0 1000 t 2023 volatile
44 Fiji 0 1000 t 2023 volatile
44 Estonia 0 1000 t 2023 volatile
44 Tunisia 0 1000 t 2023 volatile

Regions and income groups

Aggregates are excluded from the country ranking above so that a region can never outrank a country.

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Aquatic Plants — Other uses by country. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 20 August 2026, from https://agriculture.statizoid.com/stat/aquatic-plants-other-uses-non-food/

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About this data

Indicator
Aquatic Plants — Other uses (non-food)
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
203 places, 2,596 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.