Aquatic Animals, Others — Fat supply quantity in Malta
Malta: Aquatic Animals, Others — Fat supply quantity was 0.01 t in 2023. ◆ Volatile
Aquatic Animals, Others — Fat supply quantity in Malta, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Malta recorded 0.01 t for aquatic animals, others — fat supply quantity in 2023. That is the lowest value across all 14 years on record.
The figure is down 88.9% over ten years.
Over the whole period, aquatic animals, others — fat supply quantity in Malta peaked at 0.57 t in 2012 and was at its lowest, 0.01 t, in 2018.
That places Malta 138th out of 166 countries with data for 2023, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0.161 t | 0.01 t | 0.57 t | 10 |
| 2020s | 0.015 t | 0.01 t | 0.03 t | 4 |
Countries ranked near Malta
- 138 Turkmenistan 0.01 t compare
- 138 Djibouti 0.01 t compare
- 138 Micronesia 0.01 t compare
- 138 Mongolia 0.01 t compare
- 138 Albania 0.01 t compare
- 138 Niger 0.01 t compare
- 138 Democratic Republic of the Congo 0.01 t compare
- 138 Bahamas 0.01 t compare
- 138 Lebanon 0.01 t compare
- 138 El Salvador 0.01 t compare
- 138 Nepal 0.01 t compare
More agriculture & rural data for Malta
- Agriculture share gdp 0.4691 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 0.4691 (2025)
- Agricultural raw materials exports 0.1% (2024)
- Agricultural raw materials imports 0.2% (2024)
- Rural population 4.3% (2025)
- Rural population growth 1.3% (2025)
- Rural population 25,040 (2025)
- Agriculture, forestry, and fishing, value added 0.5% (2025)
- Agriculture, forestry, and fishing, value added 130.29 million current US$ (2025)
- Bananas — Production 0 t (2024)
Frequently asked questions
- What is aquatic animals, others — fat supply quantity in Malta?
- Aquatic animals, others — fat supply quantity in Malta was 0.01 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest aquatic animals, others — fat supply quantity recorded in Malta?
- The highest recorded value was 0.57 t in 2012.
- What is the lowest aquatic animals, others — fat supply quantity recorded in Malta?
- The lowest recorded value was 0.01 t in 2018.
- How does Malta rank for aquatic animals, others — fat supply quantity?
- Malta ranks 138th out of 166 countries with data for 2023.
- Is aquatic animals, others — fat supply quantity rising or falling in Malta?
- Over the last ten years it is down 88.9%. The long-run trend across the full record is volatile.
- Where does this Malta data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Aquatic Animals, Others — Fat supply quantity (t). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.