Aquatic Animals, Others — Fat supply quantity in Bahamas

Bahamas: Aquatic Animals, Others — Fat supply quantity was 0.01 t in 2023. ◆ Volatile

Latest (2023)
0.01 t
Change on year
unchanged
World rank
127th
of 149 countries
All-time high
0.6 t
in 2010
All-time low
0 t
in 2012
Years of data
14
2010–2023

Aquatic Animals, Others — Fat supply quantity in Bahamas, 2010–2023

00.20.40.62010201620232010: 0.6 t2011: 0.02 t2012: 0 t2013: 0.02 t2014: 0.08 t2015: 0.17 t2016: 0.17 t2017: 0.05 t2018: 0.08 t2019: 0.01 t2020: 0.01 t2021: 0.01 t2022: 0.01 t2023: 0.01 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Bahamas recorded 0.01 t for aquatic animals, others — fat supply quantity in 2023.

Compared with earlier readings it is down 50.0% over ten years.

Over the whole period, aquatic animals, others — fat supply quantity in Bahamas peaked at 0.6 t in 2010 and was at its lowest, 0 t, in 2012.

That places Bahamas 127th out of 149 countries with data for 2023, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Aquatic Animals, Others — Fat supply quantity in Bahamas, year by year

Annual values for Aquatic Animals, Others — Fat supply quantity (t) in Bahamas, 2010 to 2023.
Year t Change
2010 0.6 t
2011 0.02 t -96.7%
2012 0 t -100.0%
2013 0.02 t
2014 0.08 t +300.0%
2015 0.17 t +112.5%
2016 0.17 t +0.0%
2017 0.05 t -70.6%
2018 0.08 t +60.0%
2019 0.01 t -87.5%
2020 0.01 t +0.0%
2021 0.01 t +0.0%
2022 0.01 t +0.0%
2023 0.01 t +0.0%

Averages by decade

DecadeAverage LowestHighest Years
2010s 0.12 t 0 t 0.6 t 10
2020s 0.01 t 0.01 t 0.01 t 4

Countries ranked near Bahamas

  1. 127 Turkmenistan 0.01 t compare
  2. 127 Djibouti 0.01 t compare
  3. 127 Mongolia 0.01 t compare
  4. 127 Albania 0.01 t compare
  5. 127 Niger 0.01 t compare
  6. 127 Lebanon 0.01 t compare
  7. 127 Malta 0.01 t compare
  8. 127 El Salvador 0.01 t compare
  9. 127 Nepal 0.01 t compare

See the full ranking of 197 places →

More agriculture & rural data for Bahamas

All data for Bahamas →

Frequently asked questions

What is aquatic animals, others — fat supply quantity in Bahamas?
Aquatic animals, others — fat supply quantity in Bahamas was 0.01 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest aquatic animals, others — fat supply quantity recorded in Bahamas?
The highest recorded value was 0.6 t in 2010.
What is the lowest aquatic animals, others — fat supply quantity recorded in Bahamas?
The lowest recorded value was 0 t in 2012.
How does Bahamas rank for aquatic animals, others — fat supply quantity?
Bahamas ranks 127th out of 149 countries with data for 2023.
Is aquatic animals, others — fat supply quantity rising or falling in Bahamas?
Over the last ten years it is down 50.0%. The long-run trend across the full record is volatile.
Where does this Bahamas data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Aquatic Animals, Others — Fat supply quantity (t). Statizoid updates them automatically from the source API.

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Aquatic Animals, Others — Fat supply quantity in Bahamas. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://agriculture.statizoid.com/stat/aquatic-animals-others-fat-supply-quantity-t/bahamas-the/

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About this data

Indicator
Aquatic Animals, Others — Fat supply quantity (t)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
197 places, 2,395 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.