Apricots — Yield in Palestine
Palestine: Apricots — Yield was 5,041 kg/ha in 2022. ▲ Rising
Apricots — Yield in Palestine, 1994–2022
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2022, apricots — yield in Palestine stood at 5,041 kg/ha.
Compared with earlier readings it is down 37.0% on the previous year and up 104.0% over ten years.
Over the whole period, apricots — yield in Palestine peaked at 8,008 kg/ha in 2021 and was at its lowest, 1,037 kg/ha, in 1994.
Palestine ranks 41st of 70 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 29 years of available data.
Apricots — Yield in Palestine, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1994 | 1,037 kg/ha | — |
| 1995 | 2,944 kg/ha | +183.9% |
| 1996 | 1,222 kg/ha | -58.5% |
| 1997 | 1,465 kg/ha | +19.8% |
| 1998 | 1,372 kg/ha | -6.3% |
| 1999 | 1,909 kg/ha | +39.1% |
| 2000 | 2,726 kg/ha | +42.8% |
| 2001 | 2,755 kg/ha | +1.0% |
| 2002 | 5,219 kg/ha | +89.4% |
| 2003 | 2,500 kg/ha | -52.1% |
| 2004 | 2,976 kg/ha | +19.0% |
| 2005 | 2,195 kg/ha | -26.3% |
| 2006 | 2,335 kg/ha | +6.4% |
| 2007 | 2,006 kg/ha | -14.1% |
| 2008 | 2,437 kg/ha | +21.5% |
| 2009 | 2,105 kg/ha | -13.6% |
| 2010 | 2,418 kg/ha | +14.9% |
| 2011 | 2,449 kg/ha | +1.2% |
| 2012 | 2,471 kg/ha | +0.9% |
| 2013 | 2,502 kg/ha | +1.3% |
| 2014 | 2,488 kg/ha | -0.6% |
| 2015 | 2,488 kg/ha | +0.0% |
| 2016 | 2,488 kg/ha | +0.0% |
| 2017 | 2,925 kg/ha | +17.6% |
| 2018 | 2,585 kg/ha | -11.6% |
| 2019 | 2,512 kg/ha | -2.9% |
| 2020 | 2,548 kg/ha | +1.4% |
| 2021 | 8,008 kg/ha | +214.3% |
| 2022 | 5,041 kg/ha | -37.0% |
Palestine compared with similar countries
- Palestine's 5,041 kg/ha is below the median for lower middle income countries, which is 5,351 kg/ha, 94% of the median. (15 countries reporting)
- Palestine's 5,041 kg/ha is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 7,022 kg/ha, 72% of the median. (14 countries reporting)
Biggest year-on-year movements
Years where Apricots — Yield in Palestine changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2021 | +214.3% | 2,548 kg/ha | 8,008 kg/ha |
| 1995 | +183.9% | 1,037 kg/ha | 2,944 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 1,658 kg/ha | 1,037 kg/ha | 2,944 kg/ha | 6 |
| 2000s | 2,725 kg/ha | 2,006 kg/ha | 5,219 kg/ha | 10 |
| 2010s | 2,533 kg/ha | 2,418 kg/ha | 2,925 kg/ha | 10 |
| 2020s | 5,199 kg/ha | 2,548 kg/ha | 8,008 kg/ha | 3 |
Countries ranked near Palestine
More agriculture & rural data for Palestine
- Agriculture, forestry, and fishing, value added (current US$), annual -2.7 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0552 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 167.17 current US$ per person (2024)
- Rural population, annual growth rate 0.2685 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1262 units per person (2025)
- Share of GDP from agriculture 5.5% (2024)
- Agriculture as a share of GDP vs. GDP per capita 5.5% (2024)
- Agricultural raw materials exports 0.8% (2023)
- Agricultural raw materials imports 0.5% (2023)
Frequently asked questions
- What is apricots — yield in Palestine?
- Apricots — yield in Palestine was 5,041 kg/ha in 2022, according to Food and Agriculture Organization of the United Nations.
- What is the highest apricots — yield recorded in Palestine?
- The highest recorded value was 8,008 kg/ha in 2021.
- What is the lowest apricots — yield recorded in Palestine?
- The lowest recorded value was 1,037 kg/ha in 1994.
- How does Palestine rank for apricots — yield?
- Palestine ranks 41st out of 70 countries with data for 2022.
- Is apricots — yield rising or falling in Palestine?
- Over the last ten years it is up 104.0%. The long-run trend across the full record is rising.
- Where does this Palestine data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Apricots — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 29 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.