Apricots — Yield in Oceania

Oceania: Apricots — Yield was 1,502 kg/ha in 2024. ◆ Volatile

Latest (2024)
1,502 kg/ha
Change on year
down 11.0%
Rank
27th
of 27 groups
All-time high
15,149 kg/ha
in 1971
All-time low
1,451 kg/ha
in 2021
Years of data
64
1961–2024

Apricots — Yield in Oceania, 1961–2024

05.0k10.0k15.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, apricots — yield in Oceania stood at 1,502 kg/ha.

Compared with earlier readings it is down 11.0% on the previous year and down 22.8% over ten years.

Over the whole period, apricots — yield in Oceania peaked at 15,149 kg/ha in 1971 and was at its lowest, 1,451 kg/ha, in 2021.

That places Oceania 27th out of 27 groups with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 10,976 kg/ha 9,263 kg/ha 13,643 kg/ha 9
1970s 11,884 kg/ha 9,638 kg/ha 15,149 kg/ha 10
1980s 11,328 kg/ha 9,769 kg/ha 12,988 kg/ha 10
1990s 8,443 kg/ha 6,959 kg/ha 10,507 kg/ha 10
2000s 4,769 kg/ha 3,106 kg/ha 7,068 kg/ha 10
2010s 2,178 kg/ha 1,681 kg/ha 2,874 kg/ha 10
2020s 1,577 kg/ha 1,451 kg/ha 1,687 kg/ha 5

Countries ranked near Oceania

  1. 24 Austria 7,596 kg/ha compare
  2. 25 Morocco 7,592 kg/ha compare
  3. 26 Afghanistan 7,250 kg/ha compare
  4. 27 Malta 7,100 kg/ha compare
  5. 28 New Zealand 7,081 kg/ha compare
  6. 29 Algeria 6,945 kg/ha compare
  7. 30 Nepal 6,039 kg/ha compare

See the full ranking of 100 places →

More agriculture & rural data for Oceania

All data for Oceania →

Frequently asked questions

What is apricots — yield in Oceania?
Apricots — yield in Oceania was 1,502 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest apricots — yield recorded in Oceania?
The highest recorded value was 15,149 kg/ha in 1971.
What is the lowest apricots — yield recorded in Oceania?
The lowest recorded value was 1,451 kg/ha in 2021.
How does Oceania rank for apricots — yield?
Oceania ranks 27th out of 27 groups with data for 2024.
Is apricots — yield rising or falling in Oceania?
Over the last ten years it is down 22.8%. The long-run trend across the full record is volatile.
Where does this Oceania data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Apricots — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Apricots — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
100 places, 4,970 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.