Apricots — Yield in Lebanon
Lebanon: Apricots — Yield was 5,853 kg/ha in 2024. ▼ Falling
Apricots — Yield in Lebanon, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, apricots — yield in Lebanon stood at 5,853 kg/ha.
The figure is up 7.9% on the previous year and down 2.5% over ten years.
Over the whole period, apricots — yield in Lebanon peaked at 16,708 kg/ha in 1967 and was at its lowest, 3,390 kg/ha, in 2001.
That places Lebanon 34th out of 73 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently falling across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 9,800 kg/ha | 4,444 kg/ha | 16,708 kg/ha | 9 |
| 1970s | 6,472 kg/ha | 4,427 kg/ha | 7,667 kg/ha | 10 |
| 1980s | 8,599 kg/ha | 4,688 kg/ha | 11,111 kg/ha | 10 |
| 1990s | 10,962 kg/ha | 7,800 kg/ha | 12,718 kg/ha | 10 |
| 2000s | 4,793 kg/ha | 3,390 kg/ha | 6,779 kg/ha | 10 |
| 2010s | 7,183 kg/ha | 4,508 kg/ha | 10,305 kg/ha | 10 |
| 2020s | 6,761 kg/ha | 5,422 kg/ha | 10,298 kg/ha | 5 |
Countries ranked near Lebanon
- 31 Russian Federation 6,025 kg/ha compare
- 32 Peru 6,012 kg/ha compare
- 33 Serbia and Montenegro 5,927 kg/ha compare
- 35 Bulgaria 5,792 kg/ha compare
- 36 Libya 5,666 kg/ha compare
- 37 Iran (Islamic Republic of) 5,655 kg/ha compare
More agriculture & rural data for Lebanon
- Agriculture share gdp 1.05 (2024)
- Value added in the agricultural sector as of gdp vs gdp per capita 1.05 (2024)
- Agricultural raw materials exports 0.5% (2024)
- Agricultural raw materials imports 0.9% (2024)
- Rural population 9.0% (2025)
- Rural population growth -2.1% (2025)
- Rural population 528,774 (2025)
- Agriculture, forestry, and fishing, value added 1.0% (2024)
- Agriculture, forestry, and fishing, value added 271.42 million current US$ (2024)
- Bananas — Production 40,600 t (2024)
Frequently asked questions
- What is apricots — yield in Lebanon?
- Apricots — yield in Lebanon was 5,853 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest apricots — yield recorded in Lebanon?
- The highest recorded value was 16,708 kg/ha in 1967.
- What is the lowest apricots — yield recorded in Lebanon?
- The lowest recorded value was 3,390 kg/ha in 2001.
- How does Lebanon rank for apricots — yield?
- Lebanon ranks 34th out of 73 countries with data for 2024.
- Is apricots — yield rising or falling in Lebanon?
- Over the last ten years it is down 2.5%. The long-run trend across the full record is falling.
- Where does this Lebanon data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Apricots — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.