Apricots — Yield in France
France: Apricots — Yield was 7,882 kg/ha in 2024. ◆ Volatile
Apricots — Yield in France, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, apricots — yield in France stood at 7,882 kg/ha.
Compared with earlier readings it is down 31.4% on the previous year and down 45.3% over ten years.
Over the whole period, apricots — yield in France peaked at 53,697 kg/ha in 2017 and was at its lowest, 3,235 kg/ha, in 1964.
France ranks 23rd of 73 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 7,927 kg/ha | 3,235 kg/ha | 15,039 kg/ha | 9 |
| 1970s | 6,686 kg/ha | 3,939 kg/ha | 11,694 kg/ha | 10 |
| 1980s | 7,402 kg/ha | 5,888 kg/ha | 9,074 kg/ha | 10 |
| 1990s | 8,659 kg/ha | 4,864 kg/ha | 11,830 kg/ha | 10 |
| 2000s | 10,043 kg/ha | 6,528 kg/ha | 13,582 kg/ha | 10 |
| 2010s | 19,686 kg/ha | 9,200 kg/ha | 53,697 kg/ha | 10 |
| 2020s | 8,460 kg/ha | 4,595 kg/ha | 11,491 kg/ha | 5 |
Countries ranked near France
- 20 Madagascar 8,159 kg/ha compare
- 21 Kazakhstan 8,022 kg/ha compare
- 22 Ukraine 7,930 kg/ha compare
- 24 Austria 7,596 kg/ha compare
- 25 Morocco 7,592 kg/ha compare
- 26 Afghanistan 7,250 kg/ha compare
More agriculture & rural data for France
- Agriculture share gdp 1.4 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 1.4 (2025)
- Agricultural raw materials exports 1.0% (2024)
- Agricultural raw materials imports 1.1% (2024)
- Rural population 21.2% (2025)
- Rural population growth 0.0% (2025)
- Rural population 14.54 million (2025)
- Agriculture, forestry, and fishing, value added 1.4% (2025)
- Agriculture, forestry, and fishing, value added 47.24 billion current US$ (2025)
- Bananas — Production 210,920 t (2024)
Frequently asked questions
- What is apricots — yield in France?
- Apricots — yield in France was 7,882 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest apricots — yield recorded in France?
- The highest recorded value was 53,697 kg/ha in 2017.
- What is the lowest apricots — yield recorded in France?
- The lowest recorded value was 3,235 kg/ha in 1964.
- How does France rank for apricots — yield?
- France ranks 23rd out of 73 countries with data for 2024.
- Is apricots — yield rising or falling in France?
- Over the last ten years it is down 45.3%. The long-run trend across the full record is volatile.
- Where does this France data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Apricots — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.