Apricots — Yield in Eastern Asia
Eastern Asia: Apricots — Yield was 3,425 kg/ha in 2024. ▼ Falling
Apricots — Yield in Eastern Asia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for apricots — yield in Eastern Asia is 3,425 kg/ha, measured in 2024. That is the lowest value across all 64 years on record.
That represents a change of down 24.8% on the previous year and down 34.7% over ten years.
Over the whole period, apricots — yield in Eastern Asia peaked at 17,192 kg/ha in 1981 and was at its lowest, 3,425 kg/ha, in 2024.
That places Eastern Asia 22nd out of 23 groups with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 64 years of available data.
Apricots — Yield in Eastern Asia, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 6,213 kg/ha | — |
| 1962 | 6,308 kg/ha | +1.5% |
| 1963 | 5,336 kg/ha | -15.4% |
| 1964 | 7,701 kg/ha | +44.3% |
| 1965 | 9,982 kg/ha | +29.6% |
| 1966 | 9,408 kg/ha | -5.8% |
| 1967 | 10,047 kg/ha | +6.8% |
| 1968 | 9,355 kg/ha | -6.9% |
| 1969 | 12,470 kg/ha | +33.3% |
| 1970 | 12,180 kg/ha | -2.3% |
| 1971 | 6,490 kg/ha | -46.7% |
| 1972 | 8,818 kg/ha | +35.9% |
| 1973 | 9,607 kg/ha | +9.0% |
| 1974 | 6,704 kg/ha | -30.2% |
| 1975 | 6,497 kg/ha | -3.1% |
| 1976 | 7,628 kg/ha | +17.4% |
| 1977 | 6,983 kg/ha | -8.5% |
| 1978 | 7,898 kg/ha | +13.1% |
| 1979 | 7,524 kg/ha | -4.7% |
| 1980 | 13,259 kg/ha | +76.2% |
| 1981 | 17,192 kg/ha | +29.7% |
| 1982 | 10,221 kg/ha | -40.5% |
| 1983 | 5,658 kg/ha | -44.6% |
| 1984 | 12,838 kg/ha | +126.9% |
| 1985 | 12,424 kg/ha | -3.2% |
| 1986 | 11,604 kg/ha | -6.6% |
| 1987 | 10,198 kg/ha | -12.1% |
| 1988 | 10,158 kg/ha | -0.4% |
| 1989 | 12,069 kg/ha | +18.8% |
| 1990 | 10,666 kg/ha | -11.6% |
| 1991 | 7,384 kg/ha | -30.8% |
| 1992 | 6,929 kg/ha | -6.2% |
| 1993 | 4,736 kg/ha | -31.6% |
| 1994 | 6,583 kg/ha | +39.0% |
| 1995 | 3,584 kg/ha | -45.5% |
| 1996 | 7,747 kg/ha | +116.1% |
| 1997 | 8,116 kg/ha | +4.8% |
| 1998 | 4,840 kg/ha | -40.4% |
| 1999 | 6,249 kg/ha | +29.1% |
| 2000 | 6,254 kg/ha | +0.1% |
| 2001 | 6,064 kg/ha | -3.0% |
| 2002 | 5,165 kg/ha | -14.8% |
| 2003 | 4,672 kg/ha | -9.6% |
| 2004 | 5,959 kg/ha | +27.6% |
| 2005 | 5,882 kg/ha | -1.3% |
| 2006 | 5,461 kg/ha | -7.1% |
| 2007 | 5,286 kg/ha | -3.2% |
| 2008 | 5,248 kg/ha | -0.7% |
| 2009 | 5,199 kg/ha | -0.9% |
| 2010 | 4,839 kg/ha | -6.9% |
| 2011 | 5,233 kg/ha | +8.1% |
| 2012 | 4,621 kg/ha | -11.7% |
| 2013 | 5,536 kg/ha | +19.8% |
| 2014 | 5,243 kg/ha | -5.3% |
| 2015 | 4,844 kg/ha | -7.6% |
| 2016 | 4,276 kg/ha | -11.7% |
| 2017 | 4,124 kg/ha | -3.6% |
| 2018 | 4,838 kg/ha | +17.3% |
| 2019 | 3,995 kg/ha | -17.4% |
| 2020 | 3,916 kg/ha | -2.0% |
| 2021 | 4,798 kg/ha | +22.5% |
| 2022 | 4,658 kg/ha | -2.9% |
| 2023 | 4,557 kg/ha | -2.2% |
| 2024 | 3,425 kg/ha | -24.8% |
Biggest year-on-year movements
Years where Apricots — Yield in Eastern Asia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1984 | +126.9% | 5,658 kg/ha | 12,838 kg/ha |
| 1996 | +116.1% | 3,584 kg/ha | 7,747 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 8,536 kg/ha | 5,336 kg/ha | 12,470 kg/ha | 9 |
| 1970s | 8,033 kg/ha | 6,490 kg/ha | 12,180 kg/ha | 10 |
| 1980s | 11,562 kg/ha | 5,658 kg/ha | 17,192 kg/ha | 10 |
| 1990s | 6,683 kg/ha | 3,584 kg/ha | 10,666 kg/ha | 10 |
| 2000s | 5,519 kg/ha | 4,672 kg/ha | 6,254 kg/ha | 10 |
| 2010s | 4,755 kg/ha | 3,995 kg/ha | 5,536 kg/ha | 10 |
| 2020s | 4,271 kg/ha | 3,425 kg/ha | 4,798 kg/ha | 5 |
Countries ranked near Eastern Asia
More agriculture & rural data for Eastern Asia
- Cabbages — Gross Production Value (constant 2014-2016 thousand I$) 0.538 % change on previous year (2024)
- Agriculture — Gross Production Value (constant 2014-2016 thousand) 0.844 % change on previous year (2024)
- Tomatoes — Gross Production Value (constant 2014-2016 thousand I$) 0.2029 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled (indigenous) — Gross -1.46 % change on previous year (2024)
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 0.9519 % change on previous year (2024)
- Vegetables and Fruit Primary — Gross Production Value (constant) 0.7992 % change on previous year (2024)
- Roots and Tubers, Total — Gross Production Value (constant 2014-2016) 0.8516 % change on previous year (2024)
- Sugar Crops Primary — Gross Production Value (constant 2014-2016) 0.8101 % change on previous year (2024)
- Cereals, primary — Gross Production Value (constant 2014-2016) 1.33 % change on previous year (2024)
- Vegetables Primary — Gross Production Value (constant 2014-2016) 0.4424 % change on previous year (2024)
Frequently asked questions
- What is apricots — yield in Eastern Asia?
- Apricots — yield in Eastern Asia was 3,425 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest apricots — yield recorded in Eastern Asia?
- The highest recorded value was 17,192 kg/ha in 1981.
- What is the lowest apricots — yield recorded in Eastern Asia?
- The lowest recorded value was 3,425 kg/ha in 2024.
- How does Eastern Asia rank for apricots — yield?
- Eastern Asia ranks 22nd out of 23 groups with data for 2024.
- Is apricots — yield rising or falling in Eastern Asia?
- Over the last ten years it is down 34.7%. The long-run trend across the full record is falling.
- Where does this Eastern Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Apricots — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.