Apricots — Production in Türkiye
Türkiye: Apricots — Production was 1.27 million t in 2024. ◆ Volatile
Apricots — Production in Türkiye, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2024, apricots — production in Türkiye stood at 1.27 million t. That is the highest value across all 64 years on record.
That represents a change of up 69.2% on the previous year and up 370.0% over ten years.
Over the whole period, apricots — production in Türkiye peaked at 1.27 million t in 2024 and was at its lowest, 38,800 t, in 1966.
Türkiye ranks 1st of 85 countries on this measure, in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 96,422 t | 38,800 t | 131,000 t | 9 |
| 1970s | 137,500 t | 80,000 t | 176,000 t | 10 |
| 1980s | 262,600 t | 152,000 t | 449,000 t | 10 |
| 1990s | 307,700 t | 206,000 t | 490,000 t | 10 |
| 2000s | 535,006 t | 315,000 t | 860,000 t | 10 |
| 2010s | 690,161 t | 270,000 t | 985,000 t | 10 |
| 2020s | 891,080 t | 750,000 t | 1.27 million t | 5 |
Countries ranked near Türkiye
- 2 Uzbekistan 526,693 t compare
- 3 Tajikistan 313,052 t compare
- 4 Iran (Islamic Republic of) 304,118 t compare
More agriculture & rural data for Türkiye
- Tomatoes — Area harvested 182,324 ha (2024)
- Bananas — Area harvested 12,918 ha (2024)
- Bananas — Production 875,000 t (2024)
- Unmanufactured tobacco — Production 108,000 t (2024)
- Unmanufactured tobacco — Area harvested 78,033 ha (2024)
- Tomatoes — Production 14.62 million t (2024)
- Tomatoes — Yield 80,170 kg/ha (2024)
- Swine / pigs — Stocks 1,724 An (2024)
- Fat of pigs — Producing Animals/Slaughtered 0 An (2017)
- Meat of pig with the bone, fresh or chilled — Producing 0 An (2017)
Frequently asked questions
- What is apricots — production in Türkiye?
- Apricots — production in Türkiye was 1.27 million t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest apricots — production recorded in Türkiye?
- The highest recorded value was 1.27 million t in 2024.
- What is the lowest apricots — production recorded in Türkiye?
- The lowest recorded value was 38,800 t in 1966.
- How does Türkiye rank for apricots — production?
- Türkiye ranks 1st out of 85 countries with data for 2024.
- Is apricots — production rising or falling in Türkiye?
- Over the last ten years it is up 370.0%. The long-run trend across the full record is volatile.
- Where does this Türkiye data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Apricots — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.