Apricots — Area harvested in USSR

USSR: Apricots — Area harvested was 48,000 ha in 1991. ▼ Falling

Latest (1991)
48,000 ha
Change on year
down 2.9%
World rank
4th
of 83 countries
All-time high
113,000 ha
in 1974
All-time low
33,000 ha
in 1979
Years of data
31
1961–1991

Apricots — Area harvested in USSR, 1961–1991

40.0k60.0k80.0k100.0k120.0k1961197619911961: 49.0k ha1962: 55.0k ha1963: 55.0k ha1964: 55.0k ha1965: 60.0k ha1966: 54.0k ha1967: 50.0k ha1968: 55.0k ha1969: 75.0k ha1970: 88.0k ha1971: 74.0k ha1972: 90.0k ha1973: 90.0k ha1974: 113.0k ha1975: 71.0k ha1976: 70.0k ha1977: 70.0k ha1978: 60.0k ha1979: 33.0k ha1980: 85.0k ha1981: 86.0k ha1982: 40.0k ha1983: 50.0k ha1984: 38.0k ha1985: 45.0k ha1986: 46.0k ha1987: 51.0k ha1988: 50.0k ha1989: 50.0k ha1990: 49.4k ha1991: 48.0k ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for apricots — area harvested in USSR is 48,000 ha, measured in 1991.

That represents a change of down 2.9% on the previous year and down 44.2% over ten years.

Over the whole period, apricots — area harvested in USSR peaked at 113,000 ha in 1974 and was at its lowest, 33,000 ha, in 1979.

USSR ranks 4th of 83 countries on this measure, in the top 10%.

The long-run direction has been consistently falling across the 31 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 56,444 ha 49,000 ha 75,000 ha 9
1970s 75,900 ha 33,000 ha 113,000 ha 10
1980s 54,100 ha 38,000 ha 86,000 ha 10
1990s 48,711 ha 48,000 ha 49,422 ha 2

Countries ranked near USSR

  1. 1 Türkiye 152,356 ha compare
  2. 2 Tajikistan 102,928 ha
  3. 3 Iran (Islamic Republic of) 53,781 ha compare
  4. 5 Uzbekistan 45,040 ha
  5. 6 Algeria 24,923 ha compare
  6. 7 China 23,679 ha compare

See the full ranking of 111 places →

More agriculture & rural data for USSR

All data for USSR →

Frequently asked questions

What is apricots — area harvested in USSR?
Apricots — area harvested in USSR was 48,000 ha in 1991, according to Food and Agriculture Organization of the United Nations.
What is the highest apricots — area harvested recorded in USSR?
The highest recorded value was 113,000 ha in 1974.
What is the lowest apricots — area harvested recorded in USSR?
The lowest recorded value was 33,000 ha in 1979.
How does USSR rank for apricots — area harvested?
USSR ranks 4th out of 83 countries with data for 1991.
Is apricots — area harvested rising or falling in USSR?
Over the last ten years it is down 44.2%. The long-run trend across the full record is falling.
Where does this USSR data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Apricots — Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 31 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Apricots — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
111 places, 5,112 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.