Apricots — Area harvested in Land Locked Developing Countries (LLDCs)
Land Locked Developing Countries (LLDCs): Apricots — Area harvested was 207,873 ha in 2024. ◆ Volatile
Apricots — Area harvested in Land Locked Developing Countries (LLDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for apricots — area harvested in Land Locked Developing Countries (LLDCs) is 207,873 ha, measured in 2024. That is the highest value across all 64 years on record.
The figure is up 12.6% on the previous year and up 109.1% over ten years.
Over the whole period, apricots — area harvested in Land Locked Developing Countries (LLDCs) peaked at 207,873 ha in 2024 and was at its lowest, 4,820 ha, in 1961.
That places Land Locked Developing Countries (LLDCs) 2nd out of 24 groups with data for 2024, putting it in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Apricots — Area harvested in Land Locked Developing Countries (LLDCs), year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 4,820 ha | — |
| 1962 | 4,820 ha | +0.0% |
| 1963 | 4,820 ha | +0.0% |
| 1964 | 5,100 ha | +5.8% |
| 1965 | 5,370 ha | +5.3% |
| 1966 | 5,930 ha | +10.4% |
| 1967 | 6,620 ha | +11.6% |
| 1968 | 6,480 ha | -2.1% |
| 1969 | 6,590 ha | +1.7% |
| 1970 | 6,630 ha | +0.6% |
| 1971 | 6,630 ha | +0.0% |
| 1972 | 6,810 ha | +2.7% |
| 1973 | 6,950 ha | +2.1% |
| 1974 | 7,070 ha | +1.7% |
| 1975 | 7,080 ha | +0.1% |
| 1976 | 7,085 ha | +0.1% |
| 1977 | 7,110 ha | +0.4% |
| 1978 | 7,065 ha | -0.6% |
| 1979 | 6,840 ha | -3.2% |
| 1980 | 6,840 ha | +0.0% |
| 1981 | 6,705 ha | -2.0% |
| 1982 | 6,430 ha | -4.1% |
| 1983 | 6,185 ha | -3.8% |
| 1984 | 5,930 ha | -4.1% |
| 1985 | 5,770 ha | -2.7% |
| 1986 | 5,622 ha | -2.6% |
| 1987 | 4,845 ha | -13.8% |
| 1988 | 5,065 ha | +4.5% |
| 1989 | 5,076 ha | +0.2% |
| 1990 | 5,220 ha | +2.8% |
| 1991 | 4,997 ha | -4.3% |
| 1992 | 49,899 ha | +898.6% |
| 1993 | 47,990 ha | -3.8% |
| 1994 | 49,012 ha | +2.1% |
| 1995 | 45,183 ha | -7.8% |
| 1996 | 44,981 ha | -0.4% |
| 1997 | 44,286 ha | -1.5% |
| 1998 | 37,544 ha | -15.2% |
| 1999 | 37,789 ha | +0.7% |
| 2000 | 49,319 ha | +30.5% |
| 2001 | 49,915 ha | +1.2% |
| 2002 | 57,249 ha | +14.7% |
| 2003 | 54,284 ha | -5.2% |
| 2004 | 62,042 ha | +14.3% |
| 2005 | 63,205 ha | +1.9% |
| 2006 | 74,786 ha | +18.3% |
| 2007 | 78,316 ha | +4.7% |
| 2008 | 77,026 ha | -1.6% |
| 2009 | 77,566 ha | +0.7% |
| 2010 | 79,826 ha | +2.9% |
| 2011 | 84,602 ha | +6.0% |
| 2012 | 88,031 ha | +4.1% |
| 2013 | 92,987 ha | +5.6% |
| 2014 | 99,391 ha | +6.9% |
| 2015 | 105,252 ha | +5.9% |
| 2016 | 102,685 ha | -2.4% |
| 2017 | 110,991 ha | +8.1% |
| 2018 | 111,379 ha | +0.3% |
| 2019 | 118,353 ha | +6.3% |
| 2020 | 126,374 ha | +6.8% |
| 2021 | 134,716 ha | +6.6% |
| 2022 | 144,071 ha | +6.9% |
| 2023 | 184,621 ha | +28.1% |
| 2024 | 207,873 ha | +12.6% |
Biggest year-on-year movements
Years where Apricots — Area harvested in Land Locked Developing Countries (LLDCs) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1992 | +898.6% | 4,997 ha | 49,899 ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 5,617 ha | 4,820 ha | 6,620 ha | 9 |
| 1970s | 6,927 ha | 6,630 ha | 7,110 ha | 10 |
| 1980s | 5,847 ha | 4,845 ha | 6,840 ha | 10 |
| 1990s | 36,690 ha | 4,997 ha | 49,899 ha | 10 |
| 2000s | 64,371 ha | 49,319 ha | 78,316 ha | 10 |
| 2010s | 99,350 ha | 79,826 ha | 118,353 ha | 10 |
| 2020s | 159,531 ha | 126,374 ha | 207,873 ha | 5 |
Countries ranked near Land Locked Developing Countries (LLDCs)
- 1 Tajikistan 102,928 ha compare
- 2 Türkiye 152,356 ha compare
- 2 USSR 48,000 ha compare
- 3 Iran (Islamic Republic of) 53,781 ha compare
- 3 Uzbekistan 45,040 ha compare
- 4 Algeria 24,923 ha compare
- 5 China 23,679 ha compare
- 5 Syrian Arab Republic 15,005 ha compare
More agriculture & rural data for Land Locked Developing Countries (LLDCs)
- Vegetables and Fruit Primary — Gross Production Value (constant) 0.2892 % change on previous year (2024)
- Edible offal of cattle, fresh, chilled or frozen — Producing 0.3266 % change on previous year (2024)
- Edible offal of cattle, fresh, chilled or frozen — Production, annual 1.44 % change on previous year (2024)
- Chickens — Stocks, annual growth rate 2.07 % change on previous year (2024)
- Cattle fat, unrendered — Producing Animals/Slaughtered, annual growth 0.3266 % change on previous year (2024)
- Cattle fat, unrendered — Production, annual growth rate 1.91 % change on previous year (2024)
- Cattle — Stocks, annual growth rate 3.3 % change on previous year (2024)
- Vegetables Primary — Gross Production Value (constant 2014-2016) -1.24 % change on previous year (2024)
- Crops — Gross Production Value (constant 2014-2016 thousand US$) 1.73 % change on previous year (2024)
- Food — Gross Production Value (constant 2014-2016 thousand US$) 1.79 % change on previous year (2024)
Frequently asked questions
- What is apricots — area harvested in Land Locked Developing Countries (LLDCs)?
- Apricots — area harvested in Land Locked Developing Countries (LLDCs) was 207,873 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest apricots — area harvested recorded in Land Locked Developing Countries (LLDCs)?
- The highest recorded value was 207,873 ha in 2024.
- What is the lowest apricots — area harvested recorded in Land Locked Developing Countries (LLDCs)?
- The lowest recorded value was 4,820 ha in 1961.
- How does Land Locked Developing Countries (LLDCs) rank for apricots — area harvested?
- Land Locked Developing Countries (LLDCs) ranks 2nd out of 24 groups with data for 2024.
- Is apricots — area harvested rising or falling in Land Locked Developing Countries (LLDCs)?
- Over the last ten years it is up 109.1%. The long-run trend across the full record is volatile.
- Where does this Land Locked Developing Countries (LLDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Apricots — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.