Apricots — Area harvested in Chile
Chile: Apricots — Area harvested was 500 ha in 2024. ▲ Rising
Apricots — Area harvested in Chile, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for apricots — area harvested in Chile is 500 ha, measured in 2024. That is the lowest value across all 64 years on record.
The figure is down 0.6% on the previous year and down 54.3% over ten years.
Over the whole period, apricots — area harvested in Chile peaked at 2,480 ha in 2001 and was at its lowest, 500 ha, in 2024.
That places Chile 48th out of 80 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Apricots — Area harvested in Chile, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 750 ha | — |
| 1962 | 750 ha | +0.0% |
| 1963 | 780 ha | +4.0% |
| 1964 | 800 ha | +2.6% |
| 1965 | 760 ha | -5.0% |
| 1966 | 800 ha | +5.3% |
| 1967 | 900 ha | +12.5% |
| 1968 | 1,000 ha | +11.1% |
| 1969 | 1,100 ha | +10.0% |
| 1970 | 1,200 ha | +9.1% |
| 1971 | 1,250 ha | +4.2% |
| 1972 | 1,280 ha | +2.4% |
| 1973 | 1,300 ha | +1.6% |
| 1974 | 1,363 ha | +4.8% |
| 1975 | 1,379 ha | +1.2% |
| 1976 | 1,399 ha | +1.5% |
| 1977 | 1,439 ha | +2.9% |
| 1978 | 1,530 ha | +6.3% |
| 1979 | 1,600 ha | +4.6% |
| 1980 | 1,480 ha | -7.5% |
| 1981 | 1,430 ha | -3.4% |
| 1982 | 1,490 ha | +4.2% |
| 1983 | 1,530 ha | +2.7% |
| 1984 | 1,580 ha | +3.3% |
| 1985 | 1,650 ha | +4.4% |
| 1986 | 1,810 ha | +9.7% |
| 1987 | 1,880 ha | +3.9% |
| 1988 | 1,950 ha | +3.7% |
| 1989 | 1,980 ha | +1.5% |
| 1990 | 1,990 ha | +0.5% |
| 1991 | 2,005 ha | +0.8% |
| 1992 | 2,000 ha | -0.2% |
| 1993 | 2,010 ha | +0.5% |
| 1994 | 1,950 ha | -3.0% |
| 1995 | 2,040 ha | +4.6% |
| 1996 | 2,130 ha | +4.4% |
| 1997 | 2,333 ha | +9.5% |
| 1998 | 2,285 ha | -2.1% |
| 1999 | 2,406 ha | +5.3% |
| 2000 | 2,455 ha | +2.0% |
| 2001 | 2,480 ha | +1.0% |
| 2002 | 2,350 ha | -5.2% |
| 2003 | 2,355 ha | +0.2% |
| 2004 | 2,400 ha | +1.9% |
| 2005 | 2,300 ha | -4.2% |
| 2006 | 2,100 ha | -8.7% |
| 2007 | 1,879 ha | -10.5% |
| 2008 | 1,906 ha | +1.4% |
| 2009 | 1,770 ha | -7.1% |
| 2010 | 1,469 ha | -17.0% |
| 2011 | 1,405 ha | -4.4% |
| 2012 | 1,406 ha | +0.1% |
| 2013 | 1,406 ha | +0.0% |
| 2014 | 1,094 ha | -22.2% |
| 2015 | 886 ha | -19.0% |
| 2016 | 887 ha | +0.1% |
| 2017 | 753 ha | -15.1% |
| 2018 | 665 ha | -11.7% |
| 2019 | 664 ha | -0.2% |
| 2020 | 609 ha | -8.3% |
| 2021 | 529 ha | -13.1% |
| 2022 | 528 ha | -0.2% |
| 2023 | 503 ha | -4.7% |
| 2024 | 500 ha | -0.6% |
Chile compared with similar countries
- Chile's 500 ha is above the median for high income countries, which is 294 ha, 1.7× the median. (33 countries reporting)
- Chile's 500 ha is above the median for Latin America & Caribbean, which is 201 ha, 2.5× the median. (5 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 848.89 ha | 750 ha | 1,100 ha | 9 |
| 1970s | 1,374 ha | 1,200 ha | 1,600 ha | 10 |
| 1980s | 1,678 ha | 1,430 ha | 1,980 ha | 10 |
| 1990s | 2,115 ha | 1,950 ha | 2,406 ha | 10 |
| 2000s | 2,200 ha | 1,770 ha | 2,480 ha | 10 |
| 2010s | 1,064 ha | 664 ha | 1,469 ha | 10 |
| 2020s | 533.8 ha | 500 ha | 609 ha | 5 |
Countries ranked near Chile
- 45 Yemen 710 ha compare
- 46 Switzerland 704 ha compare
- 47 Portugal 510 ha compare
- 48 North Macedonia 500 ha compare
- 50 Bosnia and Herzegovina 444 ha compare
- 51 Croatia 370 ha compare
More agriculture & rural data for Chile
- Agriculture, forestry, and fishing, value added (current US$), annual -2.03 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0345 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 621.34 current US$ per person (2025)
- Rural population, annual growth rate -1.18 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1082 units per person (2025)
- Share of GDP from agriculture 3.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 3.5% (2025)
- Agricultural raw materials exports 4.7% (2025)
- Agricultural raw materials imports 0.7% (2025)
Frequently asked questions
- What is apricots — area harvested in Chile?
- Apricots — area harvested in Chile was 500 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest apricots — area harvested recorded in Chile?
- The highest recorded value was 2,480 ha in 2001.
- What is the lowest apricots — area harvested recorded in Chile?
- The lowest recorded value was 500 ha in 2024.
- How does Chile rank for apricots — area harvested?
- Chile ranks 48th out of 80 countries with data for 2024.
- Is apricots — area harvested rising or falling in Chile?
- Over the last ten years it is down 54.3%. The long-run trend across the full record is rising.
- Where does this Chile data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Apricots — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.